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Gebr. - Strategic Management in the Hospitality Industry - used book

2007, ISBN: 9780131196629

Letzte Aktualisierung am: 20.05.19 08:46:42 Binding: Taschenbuch, Edition: 00003, Label: Prentice Hall, Publisher: Prentice Hall, PackageQuantity: 1, medium: Taschenbuch, numberOfPages: 3… More...

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Strategic Management in the Hospitality Industry
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Strategic Management in the Hospitality Industry - Paperback

ISBN: 9780131196629

Het boek 'Strategic Management in the Hospitality Industry' van Michael D. Olsen koop je bij bookspot.nl, nu voor €140.99! Engelse Boeken Managementboeken Alle managementboeken … More...

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Olsen, Michael D.; West, Joseph J.; Tse, Eliza Ching Yick:
Strategic Management in the Hospitality Industry (3rd Edition) [Paperback] Olsen, Michael D.; West, Joseph J. and Tse, Eliza Ching Yick - Paperback

2007

ISBN: 0131196626

[EAN: 9780131196629], Neubuch, [PU: Pearson], New., Books

NEW BOOK. Shipping costs: EUR 50.19 BennettBooksLtd, San Diego, CA, U.S.A. [52101753] [Rating: 5 (von 5)]
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Strategic Management in the Hospitality Industry - Olsen, Michael D.
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Olsen, Michael D.:
Strategic Management in the Hospitality Industry - signed or inscribed book

2008, ISBN: 9780131196629

Paperback

[ED: Paperback], [PU: Prentice Hall], CZ, [SC: 2.99], leichte Gebrauchsspuren, gewerbliches Angebot, Banküberweisung, Kreditkarte, PayPal, Internationaler Versand

CZ - Czech RepublicShipping costs:Versand nach Deutschland. (EUR 2.99) Bookbot
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Strategic Management in the Hospitality Industry (3rd Edition) [Paperback] Olsen, Michael D.; West, Joseph J. and Tse, Eliza Ching Yick - new book

ISBN: 0131196626

[EAN: 9780131196629], Neubuch, New., Books, [PU: Prentice Hall]

NEW BOOK. Shipping costs: EUR 50.19 BennettBooksLtd, San Diego, CA, U.S.A. [52101753] [Rating: 5 (von 5)]
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Strategic Management in the Hospitality Industry
Author:
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ISBN:

9780131196629


For courses in Strategic Management or Policy in Hospitality Programs. Based on scientific research within the industry, this book outlines a strategic model that can be used to improve decision making and policy within the hospitality field. Combining quality research and experience, it discusses key topics such as: environmental scanning, competitive strategies, structure and implementation, and performance. Placing a responsibility on the learner, the book offers a combination of cumulative learning exercises, simulated decision making settings, and a text specific website. This edition clearly discusses the role of strategy in creating firm value and growth and stresses the relationship between leadership theory, strategic thinking and financial management.

Details of the book - Strategic Management in the Hospitality Industry


EAN (ISBN-13): 9780131196629
ISBN (ISBN-10): 0131196626
Paperback
Publishing year: 2007
Publisher: Prentice Hall
358 Pages
Weight: 0,603 kg
Language: eng/Englisch

Book in our database since 2008-02-07T07:27:15-05:00 (New York)
Detail page last modified on 2023-09-07T19:46:49-04:00 (New York)
ISBN/EAN: 9780131196629

ISBN - alternate spelling:
0-13-119662-6, 978-0-13-119662-9
Alternate spelling and related search-keywords:
Book author: olsen, strategic management, cha ching, west michael, joseph
Book title: strategic management, hospitality, industry, ching management

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