ISBN: 9781903018361
The study of early cookery books can tell the reader much more than just the history of food, or of one particular recipe. As the essays in the collection demonstrate, cookery books can b… More...
wordery.com Nr. 9781903018361. Shipping costs:, , zzgl. Versandkosten., plus shipping costs Details... |
2004, ISBN: 9781903018361
Cambridge at the University Press, 1897-01-01. Hardcover. Acceptable. Published by Cambridge at the University Press, 1897. NOTE: This is an ex-library copy with the original binding … More...
usa, usa | Biblio.co.uk |
2004, ISBN: 9781903018361
Prospect Books. Used - Very Good. 2004. hardcover. Cloth, dj. Quarto. 204 pp. Illustrated. Mild shelf wear to dust jacket. Altogether a copy in Very Good condition. Very Good. (Subject:… More...
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ISBN: 9781903018361
Hardback, [PU: PROSPECT BOOKS], This is the twelfth of the series 'Food and Society', papers presented to the Leeds Symposium on Food History., National & Regional Cuisine
BookDepository.com Shipping costs:Envío gratis. (EUR 0.00) Details... |
2004, ISBN: 9781903018361
Hardback. New., 6, Prospect Books, 2004-12-31. Hardcover. Used:Good., Prospect Books, 2004-12-31, 0
gbr, usa | Biblio.co.uk |
ISBN: 9781903018361
The study of early cookery books can tell the reader much more than just the history of food, or of one particular recipe. As the essays in the collection demonstrate, cookery books can b… More...
2004, ISBN: 9781903018361
Cambridge at the University Press, 1897-01-01. Hardcover. Acceptable. Published by Cambridge at the University Press, 1897. NOTE: This is an ex-library copy with the original binding … More...
2004
ISBN: 9781903018361
Prospect Books. Used - Very Good. 2004. hardcover. Cloth, dj. Quarto. 204 pp. Illustrated. Mild shelf wear to dust jacket. Altogether a copy in Very Good condition. Very Good. (Subject:… More...
ISBN: 9781903018361
Hardback, [PU: PROSPECT BOOKS], This is the twelfth of the series 'Food and Society', papers presented to the Leeds Symposium on Food History., National & Regional Cuisine
2004, ISBN: 9781903018361
Hardback. New., 6, Prospect Books, 2004-12-31. Hardcover. Used:Good., Prospect Books, 2004-12-31, 0
Bibliographic data of the best matching book
Details of the CD - The English Cookery Book: Historical Essays (Food and Society)
EAN (ISBN-13): 9781903018361
ISBN (ISBN-10): 1903018366
Hardcover
Publishing year: 2004
Publisher: Prospect Books
248 Pages
Weight: 0,726 kg
Language: eng/Englisch
CD in our database since 2007-05-20T06:18:31-04:00 (New York)
Detail page last modified on 2023-11-29T03:37:29-05:00 (New York)
EAN: 9781903018361
EAN - alternate spelling:
1-903018-36-6, 978-1-903018-36-1
Alternate spelling and related search-keywords:
CD artist: white stephen, eileen white, history food
CD title: the historical, english historical society, book essays, cookery book, all about cookery, english food
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