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Probiotic Foods in Health and Disease - G.B. Nair (Editor), Yoshifumi Takeda (Editor)
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G.B. Nair (Editor), Yoshifumi Takeda (Editor):

Probiotic Foods in Health and Disease - used book

ISBN: 9781578086986

ID: 9781578086986

A blend of fundamental and applied research related to their use, this volume looks at how probiotics can enhance human health. The book covers all aspects of intestinal microflora and of… More...

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Probiotic Foods in Health and Disease - G. Balakrish Nair
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Probiotic Foods in Health and Disease - Paperback

ISBN: 9781578086986

Paperback, [PU: Taylor & Francis Inc], "Probiotic Foods in Health and Disease" compiled by leading experts is a blend of fundamental and applied research related to the use of these impor… More...

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Probiotic Foods in Health and Disease - Herausgeber: Nair, G. B. Takeda, Yoshifumi
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Herausgeber: Nair, G. B. Takeda, Yoshifumi:
Probiotic Foods in Health and Disease - Paperback

ISBN: 9781578086986

[ED: Taschenbuch], [PU: Science Publishers], A blend of fundamental and applied research related to their use, this volume looks at how probiotics can enhance human health. The book cover… More...

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Probiotic Foods in Health and Disease
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Probiotic Foods in Health and Disease - new book

ISBN: 1578086981

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Probiotic Foods in Health and Disease - G. B. Nair
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G. B. Nair:
Probiotic Foods in Health and Disease - Paperback

ISBN: 9781578086986

ID: 9781578086986

Probiotic Foods in Health and Disease Probiotic-Foods-in-Health-and-Disease~~G-B-Nair Science>Biology>Biology Paperback, Taylor & Francis

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Details of the book
Probiotic Foods in Health and Disease

A blend of fundamental and applied research related to their use, this volume looks at how probiotics can enhance human health. The book covers all aspects of intestinal microflora and offers a comprehensive review of the broad array of effects that can be attributed to probiotic usage. While the focus remains on the latest and most exciting findings in the field of gut health, this book also opens a window to the possible role of probiotics beyond the gut, such as in oral health care, allergic disorders and women's health. The book also reviews pertinent legislation regulating the use of probiotics across the globe with special emphasis on Japan, a country that pioneered the establishment of a regulatory framework for functional foods. Each chapter summarizes a topic, reviews current research, and discusses future direction. Most of the references that have been cited in the book chapters are recent. The methods applied make use of modern methodologies and good controls, and apply rational explanations for the probiotic benefits.

Details of the book - Probiotic Foods in Health and Disease


EAN (ISBN-13): 9781578086986
ISBN (ISBN-10): 1578086981
Paperback
Publishing year: 2011
Publisher: Taylor & Francis
150 Pages
Language: eng/Englisch

Book in our database since 2012-07-02T23:41:04-04:00 (New York)
Detail page last modified on 2019-09-25T02:56:21-04:00 (New York)
ISBN/EAN: 9781578086986

ISBN - alternate spelling:
1-57808-698-1, 978-1-57808-698-6


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