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Resveratrol and Health, Volume 1215 - Herausgeber: Das, Dipak K. Vang, Ole
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Herausgeber: Das, Dipak K. Vang, Ole:
Resveratrol and Health, Volume 1215 - Paperback

ISBN: 9781573318143

[ED: Taschenbuch], [PU: JOHN WILEY & SONS INC / John Wiley & Sons], This volume examines the phytoalexin resveratrol and the ongoing studies about its effects on lifespan and health. Resveratrol (3,5,4'-trihydroxy-trans-stilbene), a phytoalexin produced naturally by several plants when under attack by pathogens such as bacteria or fungi, significantly extends the lifespan of the yeast Saccharomyces cerevisiae, Caenorhabditis elegans and the fruit fly Drosophila melanogaster. Resveratrol is currently a topic of numerous animal and human studies into its effects. The effects of resveratrol on the lifespan of many model organisms remain controversial. Anti-cancer, anti-inflammatory, blood-sugar-lowering, and other beneficial cardiovascular effects of resveratrol have been reported in experiments with mouse and rat model systems. However, most of these results have yet to be replicated in humans. Resveratrol is found in the skin of red grapes and is a constituent of red wine. Resveratrol has also been produced by chemical synthesis or by biotechnological synthesis and is sold as a nutritional supplement derived primarily from Japanese knotweed. NOTE: Annals volumes are available for sale as individual books or as a journal. For information on institutional journal subscriptions, please click here. ACADEMY MEMBERS: Please contact the New York Academy of Sciences directly to place your order (www.nyas.org). Members of the New York Academy of Science receive full-text access to the Annals online and discounts on print volumes. Please visit http://www.nyas.org/MemberCenter/Join.aspx for more information about becoming a member. Versandfertig in 2-4 Wochen, DE, [SC: 0.00], Neuware, gewerbliches Angebot, offene Rechnung (Vorkasse vorbehalten)

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Resveratrol and Health - Das, Dipak K. / Vang, Ole
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Das, Dipak K. / Vang, Ole:
Resveratrol and Health - used book

ISBN: 9781573318143

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This volume examines the phytoalexin resveratrol and the ongoing studies about its effects on lifespan and health. Resveratrol (3,5,4'-trihydroxy-trans-stilbene), a phytoalexin produced naturally by several plants when under attack by pathogens such as bacteria or fungi, significantly extends the lifespan of the yeast Saccharomyces cerevisiae, Caenorhabditis elegans and the fruit fly Drosophila melanogaster. Resveratrol is currently a topic of numerous animal and human studies into its effects. The effects of resveratrol on the lifespan of many model organisms remain controversial. Anti-cancer, anti-inflammatory, blood-sugar-lowering, and other beneficial cardiovascular effects of resveratrol have been reported in experiments with mouse and rat model systems. However, most of these results have yet to be replicated in humans. Resveratrol is found in the skin of red grapes and is a constituent of red wine. Resveratrol has also been produced by chemical synthesis or by biotechnological synthesis and is sold as a nutritional supplement derived primarily from Japanese knotweed. NOTE: "Annals" volumes are available for sale as individual books or as a journal. For information on institutional journal subscriptions, please click here. ACADEMY MEMBERS: Please contact the New York Academy of Sciences directly to place your order (www.nyas.org). Members of the New York Academy of Science receive full-text access to the "Annals" online and discounts on print volumes. Please visit http: //www.nyas.org/MemberCenter/Join.aspx for more information about becoming a member. Resveratrol and Health Das, Dipak K. / Vang, Ole, Wiley-Blackwell

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Resveratrol and Health (Annals of the New York Academy of Sciences) - Dipak K. Das
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Dipak K. Das:
Resveratrol and Health (Annals of the New York Academy of Sciences) - Paperback

ISBN: 9781573318143

ID: INF3003162656

This volume examines the phytoalexin resveratrol and the ongoing studies about its effects on lifespan and health. Resveratrol and Health (Annals of the New York Academy of Sciences): This volume examines the phytoalexin resveratrol and the ongoing studies about its effects on lifespan and health., John Wiley & Sons

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Resveratrol and Health (Annals of the New York Academy of Sciences) - Dipak K. Das
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Dipak K. Das:
Resveratrol and Health (Annals of the New York Academy of Sciences) - Paperback

1, ISBN: 9781573318143

[ED: Taschenbuch], [PU: John Wiley & Sons], Gebraucht - Gut - This volume examines the phytoalexin resveratrol and the ongoing studies about its effects on lifespan and health., DE, [SC: 0.00], leichte Gebrauchsspuren, gewerbliches Angebot, 252, [GW: 399g], PayPal, offene Rechnung, Banküberweisung, sofortueberweisung.de, Interntationaler Versand

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Resveratrol and Health (Annals of the New York Academy of Sciences) - Dipak K. Das
book is out-of-stock
(*)
Dipak K. Das:
Resveratrol and Health (Annals of the New York Academy of Sciences) - Paperback

1, ISBN: 9781573318143

[ED: Taschenbuch], [PU: John Wiley & Sons], Gebraucht - Gut - This volume examines the phytoalexin resveratrol and the ongoing studies about its effects on lifespan and health., DE, [SC: 0.00], leichte Gebrauchsspuren, gewerbliches Angebot, 252, [GW: 399g], PayPal, offene Rechnung, Banküberweisung, Interntationaler Versand

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Details of the book
Resveratrol and Health: 1215 (Annals of the New York Academy of Science)

This volume examines the phytoalexin resveratrol and the ongoing studies about its effects on lifespan and health.

Details of the book - Resveratrol and Health: 1215 (Annals of the New York Academy of Science)


EAN (ISBN-13): 9781573318143
ISBN (ISBN-10): 1573318140
Paperback
Publishing year: 2011
Publisher: John Wiley & Sons
252 Pages
Weight: 0,386 kg
Language: eng/Englisch

Book in our database since 25.10.2011 12:58:11
Book found last time on 30.08.2017 10:33:55
ISBN/EAN: 9781573318143

ISBN - alternate spelling:
1-57331-814-0, 978-1-57331-814-3


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