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Clostridium Botulinum: Ecology and Control in Foods Andreas H. W. Hauschild Author
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Clostridium Botulinum: Ecology and Control in Foods Andreas H. W. Hauschild Author - new book

ISBN: 9781351460033

An in-depth resource addressing the ecology of Clostridium botulinum which affects the degree of food contamination, and its control in various foods. The text summarizes worldwide data o… More...

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Clostridium Botulinum: Ecology and Control in Foods Hauschild Author
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€ 335.00
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Clostridium Botulinum: Ecology and Control in Foods Hauschild Author - new book

ISBN: 9781351460033

An in-depth resource addressing the ecology of Clostridium botulinum which affects the degree of food contamination, and its control in various foods. The text summarizes worldwide data o… More...

new in stock. Shipping costs:zzgl. Versandkosten., plus shipping costs

3
Clostridium Botulinum: Ecology and Control in Foods - Andreas H. W. Hauschild
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Andreas H. W. Hauschild:
Clostridium Botulinum: Ecology and Control in Foods - new book

ISBN: 9781351460033

Clostridium Botulinum: Ecology and Control in Foods Clostridium-Botulinum~~Hauschild Science>Engineering>Chemical Engr NOOK Book (eBook), CRC Press

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Clostridium Botulinum
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Clostridium Botulinum - new book

ISBN: 9781351460033

Clostridium Botulinum ab 261.99 EURO Ecology and Control in Foods Medien > Bücher

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Details of the book

Details of the book - Clostridium Botulinum: Ecology and Control in Foods Hauschild Author


EAN (ISBN-13): 9781351460033
Publisher: CRC Press Digital >16

Book in our database since 2019-01-03T09:17:42-05:00 (New York)
Detail page last modified on 2020-04-24T11:57:30-04:00 (New York)
ISBN/EAN: 9781351460033

ISBN - alternate spelling:
978-1-351-46003-3


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