ISBN: 9781170097588
The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination t… More...
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The great importance and proper method of cultivating and curing rhubarb in Britain, for medicinal uses, with an appendix, by Sir William Fordyce, M.D. ... - Paperback
ISBN: 1170097588
[SR: 3352169], Paperback, [EAN: 9781170097588], Gale ECCO, Print Editions, Gale ECCO, Print Editions, Book, [PU: Gale ECCO, Print Editions], Gale ECCO, Print Editions, The 18th century wa… More...
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The great importance and proper method of cultivating and curing rhubarb in Britain, for medicinal uses, with an appendix, by Sir William Fordyce, M.D. ... - Paperback
ISBN: 1170097588
[SR: 3352169], Paperback, [EAN: 9781170097588], Gale ECCO, Print Editions, Gale ECCO, Print Editions, Book, [PU: Gale ECCO, Print Editions], Gale ECCO, Print Editions, The 18th century wa… More...
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The Great Importance and Proper Method of Cultivating and Curing Rhubarb in Britain, for Medicinal Uses, with an Appendix, by Sir William Fordyce, M.D - Paperback
2010, ISBN: 1170097588, Lieferbar binnen 4-6 Wochen Shipping costs:Versandkostenfrei innerhalb der BRD
Internationaler Buchtitel. In englischer Sprache. Verlag: Gale Ecco, Print Editions, 42 Seiten, L=189mm, B=246mm, H=2mm, Gew.=95gr, [GR: 26920 - TB/Medizin/Allgemeines, Lexika], [SW: - M… More...
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The Great Importance and Proper Method of Cultivating and Curing Rhubarb in Britain, for Medicinal Uses, with an Appendix, by Sir William Fordyce, M.D - Paperback
ISBN: 9781170097588
[ED: Taschenbuch], [PU: Gale Ecco, Print Editions], Versandfertig in 6-10 Tagen, [SC: 0.00]
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The great importance and proper method of cultivating and curing rhubarb in Britain, for medicinal uses, with an appendix, by Sir William Fordyce, M.D. ... - new book
ISBN: 9781170097588
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William Fordyce:
The great importance and proper method of cultivating and curing rhubarb in Britain, for medicinal uses, with an appendix, by Sir William Fordyce, M.D. ... - PaperbackISBN: 1170097588
[SR: 3352169], Paperback, [EAN: 9781170097588], Gale ECCO, Print Editions, Gale ECCO, Print Editions, Book, [PU: Gale ECCO, Print Editions], Gale ECCO, Print Editions, The 18th century wa… More...
The great importance and proper method of cultivating and curing rhubarb in Britain, for medicinal uses, with an appendix, by Sir William Fordyce, M.D. ... - Paperback
ISBN: 1170097588
[SR: 3352169], Paperback, [EAN: 9781170097588], Gale ECCO, Print Editions, Gale ECCO, Print Editions, Book, [PU: Gale ECCO, Print Editions], Gale ECCO, Print Editions, The 18th century wa… More...
The Great Importance and Proper Method of Cultivating and Curing Rhubarb in Britain, for Medicinal Uses, with an Appendix, by Sir William Fordyce, M.D - Paperback
2010, ISBN: 1170097588, Lieferbar binnen 4-6 Wochen Shipping costs:Versandkostenfrei innerhalb der BRD
Internationaler Buchtitel. In englischer Sprache. Verlag: Gale Ecco, Print Editions, 42 Seiten, L=189mm, B=246mm, H=2mm, Gew.=95gr, [GR: 26920 - TB/Medizin/Allgemeines, Lexika], [SW: - M… More...
The Great Importance and Proper Method of Cultivating and Curing Rhubarb in Britain, for Medicinal Uses, with an Appendix, by Sir William Fordyce, M.D - Paperback
ISBN: 9781170097588
[ED: Taschenbuch], [PU: Gale Ecco, Print Editions], Versandfertig in 6-10 Tagen, [SC: 0.00]
Bibliographic data of the best matching book
Details of the book - The Great Importance and Proper Method of Cultivating and Curing Rhubarb in Britain, for Medicinal Uses, with an Appendix, by Sir William Fordyce, M.D
EAN (ISBN-13): 9781170097588
ISBN (ISBN-10): 1170097588
Paperback
Publishing year: 2010
Publisher: Gale Ecco, Print Editions
42 Pages
Weight: 0,095 kg
Language: eng/Englisch
Book in our database since 2011-03-14T11:37:35-04:00 (New York)
Detail page last modified on 2014-10-23T17:33:33-04:00 (New York)
ISBN/EAN: 9781170097588
ISBN - alternate spelling:
1-170-09758-8, 978-1-170-09758-8
Alternate spelling and related search-keywords:
Book author: fordyce
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