2013, ISBN: 9781118804582

Want to ferment at home? Easy. Fermentation is what makes foods like beer, pickles, andsauerkraut delicious--and nutritious. Fermented foods arechock-full of probiotics that aid in dig… More...

Want to ferment at home? Easy. Fermentation is what makes foods like beer, pickles, andsauerkraut delicious--and nutritious. Fermented foods arechock-full of probiotics that aid in digestive and overall health.In addition, the fermentation process also has been shown to addnutrients to food, making already nutritious food even better!Fermenting For Dummies provides step-by-step information forcooks, homesteaders, farmers, and food lovers of any kind who wantto develop a deeper understanding and appreciation for arguably theoldest form of food preservation. Fermenting For Dummies gives you the scoop on thefermenting process, the tools and ingredients you'll need toget started, and 100+ recipes for fermenting at home. So what areyou waiting for? * Shows you how to ferment vegetables, including slaw-style,pickles, and kimchee * Covers how to ferment dairy into yogurt, kefir, cheese, andbutter * Explains how to ferment fruits, from lemons to tomatoes, andhow to serve them * Details how to ferment beverages, including mead, beer,kombucha, vinegar, and more If you're interested in preserving food using this ancientmethod, Fermenting For Dummies has everything you need toget started. eBook Marni Wasserman#Amelia Jeanroy PDF, John Wiley & Sons, 30.09.2013, John Wiley & Sons, 2013<

2013, ISBN: 9781118804582

Want to ferment at home? Easy. Fermentation is what makes foods like beer, pickles, andsauerkraut delicious--and nutritious. Fermented foods arechock-full of probiotics that aid in dig… More...

Want to ferment at home? Easy. Fermentation is what makes foods like beer, pickles, andsauerkraut delicious--and nutritious. Fermented foods arechock-full of probiotics that aid in digestive and overall health.In addition, the fermentation process also has been shown to addnutrients to food, making already nutritious food even better!Fermenting For Dummies provides step-by-step information forcooks, homesteaders, farmers, and food lovers of any kind who wantto develop a deeper understanding and appreciation for arguably theoldest form of food preservation. Fermenting For Dummies gives you the scoop on thefermenting process, the tools and ingredients you'll need toget started, and 100+ recipes for fermenting at home. So what areyou waiting for? * Shows you how to ferment vegetables, including slaw-style,pickles, and kimchee * Covers how to ferment dairy into yogurt, kefir, cheese, andbutter * Explains how to ferment fruits, from lemons to tomatoes, andhow to serve them * Details how to ferment beverages, including mead, beer,kombucha, vinegar, and more If you're interested in preserving food using this ancientmethod, Fermenting For Dummies has everything you need toget started. eBook Marni Wasserman#Amelia Jeanroy 30.09.2013, John Wiley & Sons, John Wiley & Sons<

2013, ISBN: 9781118804582

Want to ferment at home? Easy. Fermentation is what makes foods like beer, pickles, andsauerkraut delicious--and nutritious. Fermented foods arechock-full of probiotics that aid in dig… More...

Want to ferment at home? Easy. Fermentation is what makes foods like beer, pickles, andsauerkraut delicious--and nutritious. Fermented foods arechock-full of probiotics that aid in digestive and overall health.In addition, the fermentation process also has been shown to addnutrients to food, making already nutritious food even better!Fermenting For Dummies provides step-by-step information forcooks, homesteaders, farmers, and food lovers of any kind who wantto develop a deeper understanding and appreciation for arguably theoldest form of food preservation. Fermenting For Dummies gives you the scoop on thefermenting process, the tools and ingredients you'll need toget started, and 100+ recipes for fermenting at home. So what areyou waiting for? * Shows you how to ferment vegetables, including slaw-style,pickles, and kimchee * Covers how to ferment dairy into yogurt, kefir, cheese, andbutter * Explains how to ferment fruits, from lemons to tomatoes, andhow to serve them * Details how to ferment beverages, including mead, beer,kombucha, vinegar, and more If you're interested in preserving food using this ancientmethod, Fermenting For Dummies has everything you need toget started. eBook Marni Wasserman#Amelia Jeanroy PDF, John Wiley & Sons, Inc., 30.09.2013, John Wiley & Sons, Inc., 2013<

ISBN: 9781118804582

Want to ferment at home? Easy.Fermentation is what makes foods like beer, pickles, and sauerkraut delicious and nutritious. Fermented foods are chock-full of probiotics that aid in digest… More...

Want to ferment at home? Easy.Fermentation is what makes foods like beer, pickles, and sauerkraut delicious and nutritious. Fermented foods are chock-full of probiotics that aid in digestive and overall health. In addition, the fermentation process also has been shown to add nutrients to food, making already nutritious food even better! Fermenting For Dummies provides step-by-step information for cooks, homesteaders, farmers, and food lovers of any kind who want to develop a deeper understanding and appreciation for arguably the oldest form of food preservation.Fermenting For Dummies gives you the scoop on the fermenting process, the tools and ingredients you ll need to get started, and 100+ recipes for fermenting at home. So what are you waiting for?Shows you how to ferment vegetables, including slaw-style, pickles, and kimcheeCovers how to ferment dairy into yogurt, kefir, cheese, and butterExplains how to ferment fruits, from lemons to tomatoes, and how to serve themDetails how to ferment beverages, including mead, beer, kombucha, vinegar, and moreIf you're interested in preserving food using this ancient method, Fermenting For Dummies has everything you need to get started.; PDF; Scientific, Technical and Medical > Industrial chemistry & manufacturing technologies > Industrial c, Wiley<

2013, ISBN: 9781118804582

Want to ferment at home? Easy. Fermentation is what makes foods like beer, pickles, andsauerkraut delicious--and nutritious. Fermented foods arechock-full of probiotics that aid in dig… More...

Want to ferment at home? Easy. Fermentation is what makes foods like beer, pickles, andsauerkraut delicious--and nutritious. Fermented foods arechock-full of probiotics that aid in digestive and overall health.In addition, the fermentation process also has been shown to addnutrients to food, making already nutritious food even better!Fermenting For Dummies provides step-by-step information forcooks, homesteaders, farmers, and food lovers of any kind who wantto develop a deeper understanding and appreciation for arguably theoldest form of food preservation. Fermenting For Dummies gives you the scoop on thefermenting process, the tools and ingredients you'll need toget started, and 100+ recipes for fermenting at home. So what areyou waiting for? * Shows you how to ferment vegetables, including slaw-style,pickles, and kimchee * Covers how to ferment dairy into yogurt, kefir, cheese, andbutter * Explains how to ferment fruits, from lemons to tomatoes, andhow to serve them * Details how to ferment beverages, including mead, beer,kombucha, vinegar, and more If you're interested in preserving food using this ancientmethod, Fermenting For Dummies has everything you need toget started. eBook Marni Wasserman#Amelia Jeanroy PDF, John Wiley & Sons Inc, 30.09.2013, John Wiley & Sons Inc, 2013<