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Food Full of Life - Gill Bacchus
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Gill Bacchus:

Food Full of Life - new book

ISBN: 9780863159404

ID: 9780863159404

Nourishing Body, Soul and Spirit Is organic and biodynamic food worth the higher price consumers often pay Which aspects of us are nourished by the food we eat How can different methods of growing and cooking food best preserve the life energies in our food In recent years there has been a growing awareness of the quality of the food we eat, allied to a mistrust of many aspects of large-scale `agri-industry`. In response to these concerns, many consumers turned towards buying organic or biodynamic produce. Our current financial climate makes those buying decisions difficult for many people. Organic food is often more expensive, and tests by conventional scientists claim to show that is has no extra nutritional value. This book questions whether these claims have any basis. Gill Bacchus concludes that modern scientific methods simply cannot reveal or measure the true life processes that give quality to our food. Exploring ideas from organics and Rudolf Steiner`s biodynamics, the author discusses how the Earth`s formative energies, especially sunlight, are essential to the healthy life of plants and animals. The living energy in our food is either enhanced or destroyed by our chosen methods of farming, processing and cooking. She argues that the health not only of our bodies, but also of our consciousness, thinking and emotions, depends on nourishing ourselves wisely, and gives advice on how we can learn to find and choose food that is `full of life and light`. Food Full of Life: Is organic and biodynamic food worth the higher price consumers often pay Which aspects of us are nourished by the food we eat How can different methods of growing and cooking food best preserve the life energies in our food In recent years there has been a growing awareness of the quality of the food we eat, allied to a mistrust of many aspects of large-scale `agri-industry`. In response to these concerns, many consumers turned towards buying organic or biodynamic produce. Our current financial climate makes those buying decisions difficult for many people. Organic food is often more expensive, and tests by conventional scientists claim to show that is has no extra nutritional value. This book questions whether these claims have any basis. Gill Bacchus concludes that modern scientific methods simply cannot reveal or measure the true life processes that give quality to our food. Exploring ideas from organics and Rudolf Steiner`s biodynamics, the author discusses how the Earth`s formative energies, especially sunlight, are essential to the healthy life of plants and animals. The living energy in our food is either enhanced or destroyed by our chosen methods of farming, processing and cooking. She argues that the health not only of our bodies, but also of our consciousness, thinking and emotions, depends on nourishing ourselves wisely, and gives advice on how we can learn to find and choose food that is `full of life and light`. SOCIAL SCIENCE / Agriculture & Food, FLORIS BOOKS TRUST LTD

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Food Full of Life - Gill Bacchus
book is out-of-stock
(*)

Gill Bacchus:

Food Full of Life - new book

8, ISBN: 9780863159404

ID: 100859780863159404

Is organic and biodynamic food worth the higher price consumers often pay? Which aspects of us are nourished by the food we eat? How can different methods of growing and cooking food best preserve the life energies in our food? In recent years there has been a growing awareness of the quality of the food we eat, allied to a mistrust of many aspects of large-scale 'agri-industry'. In response to these concerns, many consumers turned towards buying organic or biodynamic produce. Our current financ Is organic and biodynamic food worth the higher price consumers often pay? Which aspects of us are nourished by the food we eat? How can different methods of growing and cooking food best preserve the life energies in our food? In recent years there has been a growing awareness of the quality of the food we eat, allied to a mistrust of many aspects of large-scale 'agri-industry'. In response to these concerns, many consumers turned towards buying organic or biodynamic produce. Our current financial climate makes those buying decisions difficult for many people. Organic food is often more expensive, and tests by conventional scientists claim to show that is has no extra nutritional value. This book questions whether these claims have any basis. Gill Bacchus concludes that modern scientific methods simply cannot reveal or measure the true life processes that give quality to our food. Exploring ideas from organics and Rudolf Steiner's biodynamics, the author discusses how the Earth's formative energies, especially sunlight, are essential to the healthy life of plants and animals. The living energy in our food is either enhanced or destroyed by our chosen methods of farming, processing and cooking. She argues that the health not only of our bodies, but also of our consciousness, thinking and emotions, depends on nourishing ourselves wisely, and gives advice on how we can learn to find and choose food that is 'full of life and light'. Adult, Social & Cultural Studies, Food Full of Life~~ Gill Bacchus~~Adult~~Social & Cultural Studies~~9780863159404, en, Food Full of Life, Gill Bacchus, 9780863159404, Floris Books, 08/30/2012, , , , Floris Books, 08/30/2012

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Food Full of Life (eBook, ePUB) - Bacchus, Gill
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Bacchus, Gill:
Food Full of Life (eBook, ePUB) - new book

ISBN: 9780863159404

ID: 157288813

Is organic and biodynamic food worth the higher price consumers often pay? Which aspects of us are nourished by the food we eat? How can different methods of growing and cooking food best preserve the life energies in our food? In recent years there has been a growing awareness of the quality of the food we eat, allied to a mistrust of many aspects of large-scale ´agri-industry´. In response to these concerns, many consumers turned towards buying organic or biodynamic produce. Our current financial climate makes those buying decisions difficult for many people. Organic food is often more expensive, and tests by conventional scientists claim to show that is has no extra nutritional value. This book questions whether these claims have any basis. Gill Bacchus concludes that modern scientific methods simply cannot reveal or measure the true life processes that give quality to our food. Exploring ideas from organics and Rudolf Steiner´s biodynamics, the author discusses how the Earth´s formative energies, especially sunlight, are essential to the healthy life of plants and animals. The living energy in our food is either enhanced or destroyed by our chosen methods of farming, processing and cooking. She argues that the health not only of our bodies, but also of our consciousness, thinking and emotions, depends on nourishing ourselves wisely, and gives advice on how we can learn to find and choose food that is ´full of life and light´. Is organic and biodynamic food worth the higher price consumers often pay? Which aspects of us are nourished by the food we eat? How can different methods of growing and cooking food best preserve the life energies in our food? In recent years there has been a growing awareness of the quality of the food we eat, allied to a mistrust of many aspects of large-scale ´agri-industry´. In response to these concerns, many consumers turned towards buying organic or biodynamic produce. Our current E-Book, Floris Books

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Food Full of Life: Nourishing Body, Soul and Spirit - Gill Bacchus
book is out-of-stock
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Gill Bacchus:
Food Full of Life: Nourishing Body, Soul and Spirit - new book

ISBN: 9780863159404

ID: 9780863159404

Food Full of Life: Nourishing Body, Soul and Spirit Food-Full-of-Life~~Gill-Bacchus Social Sciences>Sociology>Sociology NOOK Book (eBook), Floris Books

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Food Full of Life - Gill Bacchus
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Gill Bacchus:
Food Full of Life - First edition

2012, ISBN: 9780863159404

ID: 26231844

Nourishing Body, Soul and Spirit, [ED: 1], Auflage, eBook Download (EPUB), eBooks, [PU: Floris Books]

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