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1
Food Macromolecules And Colloids by D Lorient Perfect | Indigo Chapters
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Food Macromolecules And Colloids by D Lorient Perfect | Indigo Chapters - new book

ISBN: 9780854047000

Food macromolecules play a crucial role in the formulation of a wide range of food products such as beverages, bread, cheese, dressings, desserts, ice-cream, and spreads. This book presen… More...

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2
Food Macromolecules and Colloids (Special Publications)
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Food Macromolecules and Colloids (Special Publications) - First edition

1995, ISBN: 9780854047000

Hardcover

Editor: Dickinson, Eric, Editor: Lorient, D, Royal Society of Chemistry, Hardcover, Auflage: 1, 380 Seiten, Publiziert: 1995-12-31T00:00:01Z, Produktgruppe: Book, Hersteller-Nr.: No, 1.05… More...

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3
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Dickinson, E./ Lorient, D. (Editor):
Food Macromolecules and Colloids - First edition

1995

ISBN: 085404700X

Hardcover

[EAN: 9780854047000], Neubuch, [PU: Royal Society of Chemistry], 1st edition. 380 pages. 8.98x6.30x1.97 inches. In Stock., Books

NEW BOOK. Shipping costs: EUR 11.66 Revaluation Books, Exeter, United Kingdom [2134736] [Rating: 5 (von 5)]
4
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Eric Dickinson:
Food Macromolecules and Colloids - hardcover

1995, ISBN: 085404700X

[EAN: 9780854047000], Neubuch, [PU: Royal Society of Chemistry], PRINT ON DEMAND Book; New; Fast Shipping from the UK., Books

NEW BOOK. Shipping costs: EUR 1.74 Ria Christie Collections, Uxbridge, United Kingdom [59718070] [Rating: 5 (von 5)]
5
Food Macromolecules and Colloids - Dickinson, E.; Lorient, D.
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Dickinson, E.; Lorient, D.:
Food Macromolecules and Colloids - new book

ISBN: 9780854047000

Food Macromolecules and Colloids Hardcover New Books, Royal Society of Chemistry

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Details of the book

Details of the book - Food Macromolecules and Colloids (Special Publications)


EAN (ISBN-13): 9780854047000
ISBN (ISBN-10): 085404700X
Hardcover
Paperback
Publishing year: 1995
Publisher: Royal Society of Chemistry
380 Pages
Language: eng/Englisch

Book in our database since 2008-01-11T11:45:07-05:00 (New York)
Detail page last modified on 2023-07-18T03:03:17-04:00 (New York)
ISBN/EAN: 9780854047000

ISBN - alternate spelling:
0-85404-700-X, 978-0-85404-700-0
Alternate spelling and related search-keywords:
Book author: michael baker, dickinson, society
Book title: macromolecules, marketing, tissue engineering


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9781847550873 Food Macromolecules and Colloids (Eric Dickinson, D Lorient)


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