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The Psychology of Food Choice (Frontiers in Nutritional Science): 3 - R. Shepherd, Monique Raats
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R. Shepherd, Monique Raats:
The Psychology of Food Choice (Frontiers in Nutritional Science): 3 - hardcover

2006, ISBN: 0851990320

[SR: 2982031], Hardcover, [EAN: 9780851990323], CABI Publishing, CABI Publishing, Book, [PU: CABI Publishing], 2006-08-29, CABI Publishing, Explores one of the central difficulties faced by nutritionists; how to improve people's health by getting them to change their dietary behaviour. This book provides an overview of the understanding of consumer food choice by exploring models of food choice, the motivations of consumers, biological, and food choices across the lifespan., 1039764, Low Fat, 271143, Diets & Healthy Eating, 66, Food & Drink, 1025612, Subjects, 266239, Books, 270767, Medical & Healthcare Practitioners, 270768, Ancillary Services, 270792, Basic Medical Science, 276871, Encyclopaedias, 270842, Internal Medicine, 270893, Nursing, 270906, Other Branches of Medicine, 270952, Surgery, 74, Health, Family & Lifestyle, 1025612, Subjects, 266239, Books, 276348, Psychology & Psychiatry, 496516, Applied Psychology, 276355, Cognition & Cognitive Psychology, 276371, Experimental Psychology, 496512, History & Philosophy, 276397, Methodology, 276394, Neuropsychology, 276388, Pathological Psychology, 496510, Popular Psychology, 270948, Psychiatry, 276377, Reference, 496514, Schools of Thought, 496518, Social & Developmental Psychology, 496522, Specific Topics, 74, Health, Family & Lifestyle, 1025612, Subjects, 266239, Books, 277912, Biological Sciences, 277972, Animal Sciences, 277913, Biochemistry, 922086, Biological Science, 922084, Biotechnology, 277921, Botany & Plant Sciences, 922194, Ecology, 922094, Education, 922170, Evolution, 277942, Genetics, 277958, Hydrobiology, 922082, Reference, 277948, Taxonomy & Systematics, 57, Science & Nature, 1025612, Subjects, 266239, Books, 4119281, Psychology Textbooks, 60, Society, Politics & Philosophy, 1025612, Subjects, 266239, Books, 276446, Customs, 496628, Customs & Folklore, 276412, Anthropology, 276411, Social Sciences, 60, Society, Politics & Philosophy, 1025612, Subjects, 266239, Books

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The Psychology of Food Choice (Frontiers in Nutritional Science) - Shepherd, Richard, Raats, Monique
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Shepherd, Richard, Raats, Monique:
The Psychology of Food Choice (Frontiers in Nutritional Science) - hardcover

ISBN: 0851990320

ID: 15853288975

[EAN: 9780851990323], New book, [SC: 5.89], [PU: CABI]

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The Psychology of Food Choice - Richard Shepherd
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The Psychology of Food Choice - new book

ISBN: 9780851990323

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The Psychology of Food Choice Author :Richard Shepherd 9780851990323 0851990320

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Psychology of Food Choice - R. Shepherd; Monique Raats
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R. Shepherd; Monique Raats:
Psychology of Food Choice - hardcover

2006, ISBN: 9780851990323

ID: 7097575

Hardcover, Buch, [PU: CABI Publishing]

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The Psychology of Food Choice - hardcover

ISBN: 9780851990323

ID: 9780851990323

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The Psychology of Food Choice

One of the central problems in nutrition is the difficulty of getting people to change their dietary behaviors so as to bring about an improvement in health. What is required is a clearer understanding of the motivations of consumers, barriers to changing diets and how we might have an impact upon dietary behavior. This book brings together theory, research and applications from psychology and behavioral sciences applied to dietary behavior. The authors are all international leaders in their respective fields and together give an overview of the current understanding of consumer food choice.

Details of the book - The Psychology of Food Choice


EAN (ISBN-13): 9780851990323
ISBN (ISBN-10): 0851990320
Hardcover
Publishing year: 2007
Publisher: CAB International North America

Book in our database since 19.10.2007 19:03:40
Book found last time on 17.04.2017 14:56:19
ISBN/EAN: 9780851990323

ISBN - alternate spelling:
0-85199-032-0, 978-0-85199-032-3


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