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The Food Chronology: A Food Lover's Compendium of Events and Anecdotes from Prehistory to the Present Day - James Trager
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James Trager:
The Food Chronology: A Food Lover's Compendium of Events and Anecdotes from Prehistory to the Present Day - Paperback

1998, ISBN: 080505247X

ID: 22004638189

[EAN: 9780805052473], Gebraucht, guter Zustand, [PU: Holt (Henry) & Co ,U.S.], FOOD SCIENCE, Cooking|General, This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In good all round condition. , 1350grams, ISBN:9780805052473

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Anybook Ltd., Lincoln, United Kingdom [312675] [Rating: 5 (von 5)]
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The Food Chronology: A Food Lover's Compendium of Events and Anecdotes, from Prehistory to the Present - Trager, James
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Trager, James:
The Food Chronology: A Food Lover's Compendium of Events and Anecdotes, from Prehistory to the Present - Paperback

1997, ISBN: 9780805052473

ID: 878494290

Owl Books (NY), 1997-05-01. Paperback. Very Good. A trade paperback in excellent condition, clean with a tight binding and an unmarked text.From a private smoke free collection.Shipping within 24 hours, with a tracking number and delivery confirmation., Owl Books (NY), 1997-05-01

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The Food Chronology: A Food Lover's Compendium of Events and Anecdotes, from Prehistory to the Present - Trager, James
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Trager, James:
The Food Chronology: A Food Lover's Compendium of Events and Anecdotes, from Prehistory to the Present - used book

ISBN: 9780805052473

ID: 926656106

Owl Books (NY). Used - Acceptable. Former Library book. Shows definite wear, and perhaps considerable marking on inside. 100% Money Back Guarantee. Shipped to over one million happy customers. Your purchase benefits world literacy!, Owl Books (NY)

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The Food Chronology: A Food Lover's Compendium of Events and Anecdotes, from Prehistory to the Present - James Trager
book is out-of-stock
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James Trager:
The Food Chronology: A Food Lover's Compendium of Events and Anecdotes, from Prehistory to the Present - Paperback

ISBN: 9780805052473

ID: 1027817118

Owl Books (NY). Paperback. GOOD. Gently used may contain ex-library markings, possibly has some light highlighting, textual notations, and or underlining. Text is still easily readable., Owl Books (NY)

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The Food Chronology: A Food Lover's Compendium of Events and Anecdotes, from Prehistory to the Present - Trager, James
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Trager, James:
The Food Chronology: A Food Lover's Compendium of Events and Anecdotes, from Prehistory to the Present - used book

ISBN: 9780805052473

ID: 897799819

Owl Books (NY). Used - Very Good. Light to moderate shelf wear. Complete. No apparent underlining/highlighting., Owl Books (NY)

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Details of the book
The Food Chronology: A Food Lover's Compendium of Events and Anecdotes, from Prehistory to the Present

Published in hardcover to much acclaim, this winner of the IACP Julia Child Award for Best Food Reference presents a highly informative overview of the cultural development of food and food availability throughout human history. More than 13,000 entries in 27 specialized categories provide informative and entertaining facts about fast food, health food, supermarkets, etiquette, and more. 200 illustrations., Fascinating food facts can be as appealing as mouth-watering recipes. Hence the allure of The Food Chronolgy: A Food Lover's Compendium of Events and Anecdotes, From Prehistory to the Present. From this tour de force, you learn when the first tuna was canned, the first Hershey Kiss introduced, and the first Baci candy made in Italy--all in 1909. In 1995, the hardcover edition of this paperback won the Julia Child Cookbook Award for Best Food Reference. This paperback edition, published in 1997, deluges you with the same information, including material on politics, art, economics, medicine, in all, a total of 50 fields, all related to food. On the down side, many facts lack a context or sufficient explanation to make them useful. Why, for example, did the Greeks get pepper from India in 431 B.C.? Trivia nuts will have a feast. Researchers may find this farrago of facts poorly organized when tracking information through time. Spotty indexing does not help. Overall, there is an abundance of information with little sense of its significance.

Details of the book - The Food Chronology: A Food Lover's Compendium of Events and Anecdotes, from Prehistory to the Present


EAN (ISBN-13): 9780805052473
ISBN (ISBN-10): 080505247X
Hardcover
Paperback
Publishing year: 1946
Publisher: Owl Books (NY)

Book in our database since 20.05.2007 21:34:08
Book found last time on 03.10.2017 11:05:28
ISBN/EAN: 9780805052473

ISBN - alternate spelling:
0-8050-5247-X, 978-0-8050-5247-3


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