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The Professional Chef [With The Book of Yields] - The Culinary Institute of America
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The Culinary Institute of America:
The Professional Chef [With The Book of Yields] - hardcover

ISBN: 0470923636

Hardcover, [EAN: 9780470923634], John Wiley & Sons, English, English, English, John Wiley & Sons, Book, John Wiley & Sons, John Wiley & Sons, 271161, Gourmet, 271156, Entertaining & Special Occasions, 66, Food & Drink, 1025612, Subjects, 266239, Books, 271043, Gastronomy, 271071, Reference & Gastronomy, 66, Food & Drink, 1025612, Subjects, 266239, Books, 400530011, English, 400529011, Language (feature_browse-bin), 365481011, Refinements, 266239, Books, 492563011, Hardcover, 492562011, Format (binding_browse-bin), 365481011, Refinements, 266239, Books, 182018031, Regular Size, 182016031, Font Size (format_browse-bin), 365481011, Refinements, 266239, Books

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The Professional Chef [With The Book of Yields] - The Culinary Institute of America
book is out-of-stock
(*)
The Culinary Institute of America:
The Professional Chef [With The Book of Yields] - hardcover

ISBN: 0470923636

Hardcover, [EAN: 9780470923634], John Wiley & Sons, English, English, English, John Wiley & Sons, Book, John Wiley & Sons, John Wiley & Sons, 271161, Gourmet, 271156, Entertaining & Special Occasions, 66, Food & Drink, 1025612, Subjects, 266239, Books, 271043, Gastronomy, 271071, Reference & Gastronomy, 66, Food & Drink, 1025612, Subjects, 266239, Books, 400530011, English, 400529011, Language (feature_browse-bin), 365481011, Refinements, 266239, Books, 492563011, Hardcover, 492562011, Format (binding_browse-bin), 365481011, Refinements, 266239, Books, 182018031, Regular Size, 182016031, Font Size (format_browse-bin), 365481011, Refinements, 266239, Books

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The Professional Chef 8th Edition with Book of Yields 7th Edition Set - The Culinary Institute of America
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The Culinary Institute of America:
The Professional Chef 8th Edition with Book of Yields 7th Edition Set - hardcover

2010, ISBN: 0470923636, Lieferbar binnen 4-6 Wochen Shipping costs:Versandkostenfrei innerhalb der BRD

ID: 9780470923634

Internationaler Buchtitel. In englischer Sprache. Verlag: John Wiley & Sons, L=282mm, B=226mm, H=74mm, Gew.=4332gr, [GR: 14520 - HC/Ernährungswissenschaft/Lebensmittelkunde], [SW: - Cooking / Wine], Gebunden

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The Professional Chef [With The Book of Yields] - The Culinary Institute of America
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The Culinary Institute of America:
The Professional Chef [With The Book of Yields] - hardcover

ISBN: 9780470923634

[ED: Hardcover], [PU: John Wiley & Sons], Versandfertig in über 4 Wochen, [SC: 0.00]

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Details of the book

Details of the book - The Professional Chef 8th Edition with Book of Yields 7th Edition Set


EAN (ISBN-13): 9780470923634
ISBN (ISBN-10): 0470923636
Hardcover
Publishing year: 2010
Publisher: John Wiley & Sons
Weight: 4,332 kg
Language: eng/Englisch

Book in our database since 16.01.2011 00:35:13
Book found last time on 02.12.2011 12:57:28
ISBN/EAN: 9780470923634

ISBN - alternate spelling:
0-470-92363-6, 978-0-470-92363-4


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