- 5 Results
Lowest price: € 21.22, highest price: € 325.03, average price: € 109.59
1
The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional [With Charts]
Order
at amazon.it
€ 325.03
Shipment: € 5.501
OrderSponsored link

The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional [With Charts] - used book

ISBN: 0470571616

Copertina flessibile, [EAN: 9780470571613], Libro, 411664031, Categorie, 13077484031, Adolescenti e ragazzi, 508758031, Arte, cinema e fotografia, 508714031, Biografie, diari e memorie, 5… More...

  - Gebraucht. Shipping costs:Amazon-Produkte ab EUR 19 Versandkostenfrei in Italien und der Schweiz, EUR 6 für den Rest der EU.. Generalmente spedito in 6-10 giorni lavorativi. Die angegebenen Versandkosten können von den tatsächlichen Kosten abweichen. (EUR 5.50) ErgodeBooks Ships From USA
2
The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional with Flashcard Set - Laura Halpin Rinsky
Order
at amazon.ca
C$ 93.78
(aprox. € 59.17)
OrderSponsored link

Laura Halpin Rinsky:

The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional with Flashcard Set - Paperback

2007, ISBN: 0470571616

Paperback, [EAN: 9780470571613], Wiley, Wiley, Book, [PU: Wiley], Wiley, 2205888011, Custom Stores, 7187330011, Amazon Publishing, 16256501011, Audible Audiobooks, 13901671, Audiobooks, 1… More...

  - Used. Shipping costs:Usually ships within 1 - 2 business days., plus shipping costs Ergodebooks Ships from USA
3
Order
at Amazon.de (Intern. Bücher)
€ 21.22
Shipment: € 0.001
OrderSponsored link
Laura Halpin Rinsky:
The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional [With Charts] - Paperback

ISBN: 0470571616

Taschenbuch, [EAN: 9780470571613], John Wiley & Sons, John Wiley & Sons, Book, [PU: John Wiley & Sons], John Wiley & Sons, 64086011, Backen, 64087011, Brot, 64091011, Desserts, 64094011, … More...

  - <img src="http://www.assoc-amazon.de/e/ir?t=sfb&l=as2&o=3&a=0470571616" width="1" height="1" border="0" alt="" style="border:none !important; margin:0px !important;" />Neuware Shipping costs:Versandkostenfrei innerhalb EU, Schweiz und Liechtenstein (soferne Lieferung möglich) (EUR 0.00) Amazon.de
4
The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional [With Charts] - Laura Halpin Rinsky
Order
at amazon.co.uk
£ 74.64
(aprox. € 83.97)
Shipment: € 3.151
OrderSponsored link
Laura Halpin Rinsky:
The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional [With Charts] - Paperback

2009, ISBN: 0470571616

Paperback, [EAN: 9780470571613], John Wiley & Sons, John Wiley & Sons, Book, [PU: John Wiley & Sons], 2009-07-14, John Wiley & Sons, 271001, Baking, 271003, Bread, 271056, Cakes, 271009, … More...

  - Used. Shipping costs:Europe zone 1: GBP 5,48 / item.. Usually dispatched within 6-10 business days. Real shipping costs can differ from the ones shown here. (EUR 3.15) ErgodeBooks Ships From USA
5
Order
at AbeBooks.co.uk
£ 52.07
(aprox. € 58.58)
Shipment: € 6.501
OrderSponsored link
Laura Halpin Rinsky:
The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional with Flashcard Set - Paperback

2009, ISBN: 0470571616

[EAN: 9780470571613], [SC: 6.5], [PU: John Wiley & Sons], Books

  - Shipping costs: EUR 6.50 Ergodebooks, RICHMOND, TX, U.S.A. [8304062] [Rating: 3 (of 5)]

1As some platforms do not transmit shipping conditions to us and these may depend on the country of delivery, the purchase price, the weight and size of the item, a possible membership of the platform, a direct delivery by the platform or via a third-party provider (Marketplace), etc., it is possible that the shipping costs indicated by find-more-books.com / find-more-books.com do not correspond to those of the offering platform.

Bibliographic data of the best matching book

Details of the book

Details of the book - The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional with Flashcard Set


EAN (ISBN-13): 9780470571613
ISBN (ISBN-10): 0470571616
Paperback
Publishing year: 2009
Publisher: John Wiley & Sons
Language: eng/Englisch

Book in our database since 2011-09-19T15:12:42-04:00 (New York)
Book found last time on 2018-03-12T06:54:57-04:00 (New York)
ISBN/EAN: 9780470571613

ISBN - alternate spelling:
0-470-57161-6, 978-0-470-57161-3
Alternate spelling and related search-keywords:
Book title: the professional pastry chef


< to archive...