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Jules Arthur Harder:

The Physiology of Taste - Paperback

ISBN: 9780344031588

Paperback, [PU: Franklin Classics Trade Press], This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. Thi… More...

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Harder, Jules Arthur:

The Physiology of Taste: Harder's Book of Practical American Cookery (In Six Volumes) - Paperback

2017, ISBN: 0344031586

[EAN: 9780344031588], Neubuch, [PU: Franklin Classics Trade Press], THE PHYSIOLOGY OF TASTE: HARDER'S BOOK PRACTICAL AMERICAN COOKERY (IN SIX VOLUMES), PRINT ON DEMAND Book; New; Publicat… More...

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The Physiology of Taste: Harder's Book of Practical American Cookery (In Six Volumes) - Jules Arthur Harder
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Jules Arthur Harder:
The Physiology of Taste: Harder's Book of Practical American Cookery (In Six Volumes) - Paperback

ISBN: 9780344031588

The Physiology of Taste: Harder's Book of Practical American Cookery (In Six Volumes) Physiology-of-Taste-Harders-Book-of-Practical-American-Cookery~~Jules-Arthur-Harder Cookbooks>All-Pur… More...

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Harder, Jules Arthur:
The Physiology of Taste: Harder's Book of Practical American Cookery (in Six Volumes) - new book

2018, ISBN: 9780344031588

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Details of the book - The Physiology of Taste: Harder's Book of Practical American Cookery (In Six Volumes)


EAN (ISBN-13): 9780344031588
ISBN (ISBN-10): 0344031586
Paperback
Publishing year: 2017
Publisher: Franklin Classics Trade Press

Book in our database since 2019-05-28T06:06:41-04:00 (New York)
Book found last time on 2022-12-20T04:54:54-05:00 (New York)
ISBN/EAN: 9780344031588

ISBN - alternate spelling:
0-344-03158-6, 978-0-344-03158-8
Alternate spelling and related search-keywords:
Book author: harder
Book title: the physiology taste


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