2012, ISBN: 9780323148771

Arthropoda Part A, eBooks, eBook Download (PDF), Auflage, Chemical Zoology Volume V Arthropoda Part A presents chemical information on zoological importance of Arthropoda. It is composed … More...

Arthropoda Part A, eBooks, eBook Download (PDF), Auflage, Chemical Zoology Volume V Arthropoda Part A presents chemical information on zoological importance of Arthropoda. It is composed of 12 chapters that cover anatomy, feeding, and digestion; carbohydrate, nitrogen, and lipid metabolism; osmoregulation; and growth and development. After briefly dealing with general characteristics, evolution and classification of Arthropoda, the book discusses arthropod nutrition and the nutrients needed for their growth and development. It describes the unique features of the digestive system, as well as secretion, resorption, and production of digestive juices of arthropods and crustaceans. Other chapters deal with the aspects and dynamics of arthropods' carbohydrate, lipid, and nitrogen metabolism. The book also describes the mechanism of osmotic regulation in aquatic arthropods and the role of amino acids in this function in insect hemolyph. The concluding chapters discuss some of the metabolic changes as related to tissue growth and an increase in body size in arthropods. This book is an invaluable resource for zoologists and biochemists. [PU: Elsevier Science], Seiten: 480, Elsevier Science, 2012<

2012, ISBN: 9780323148771

Arthropoda Part A, eBooks, eBook Download (PDF), Auflage, Chemical Zoology Volume V Arthropoda Part A presents chemical information on zoological importance of Arthropoda. It is composed … More...

Arthropoda Part A, eBooks, eBook Download (PDF), Auflage, Chemical Zoology Volume V Arthropoda Part A presents chemical information on zoological importance of Arthropoda. It is composed of 12 chapters that cover anatomy, feeding, and digestion; carbohydrate, nitrogen, and lipid metabolism; osmoregulation; and growth and development. After briefly dealing with general characteristics, evolution and classification of Arthropoda, the book discusses arthropod nutrition and the nutrients needed for their growth and development. It describes the unique features of the digestive system, as well as secretion, resorption, and production of digestive juices of arthropods and crustaceans. Other chapters deal with the aspects and dynamics of arthropods' carbohydrate, lipid, and nitrogen metabolism. The book also describes the mechanism of osmotic regulation in aquatic arthropods and the role of amino acids in this function in insect hemolyph. The concluding chapters discuss some of the metabolic changes as related to tissue growth and an increase in body size in arthropods. This book is an invaluable resource for zoologists and biochemists. [PU: Elsevier Science], Seiten: 480, Elsevier Science, 2012<

ISBN: 9780323148771

*Chemical Zoology V5* - Arthropoda Part A / pdf eBook für 54.99 € / Aus dem Bereich: eBooks, Fachthemen & Wissenschaft, Wissenschaften, allgemein Medien > Bücher nein eBook als pdf eBooks… More...

*Chemical Zoology V5* - Arthropoda Part A / pdf eBook für 54.99 € / Aus dem Bereich: eBooks, Fachthemen & Wissenschaft, Wissenschaften, allgemein Medien > Bücher nein eBook als pdf eBooks > Fachthemen & Wissenschaft > Wissenschaften allgemein, Elsevier Science & Techn.<

ISBN: 9780323148771

Chemical Zoology V5 - Arthropoda Part A: ab 54.99 € eBooks > Fachthemen & Wissenschaft > Wissenschaften allgemein Elsevier Science & Techn. eBook als pdf, Elsevier Science & Techn.

2012, ISBN: 9780323148771

Arthropoda Part A, eBooks, eBook Download (PDF), Auflage, [PU: Elsevier Science], [ED: 1], Elsevier Science, 2012