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Food and Morality: Proceedings of the Oxford Symposium on Food and Cookery
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Food and Morality: Proceedings of the Oxford Symposium on Food and Cookery - new book

ISBN: 9781903018590

In this continuing series, the topic of morality embraces a wide range of essays from English, American and overseas scholars who ponder contemporary questions such as eating foie gras, a… More...

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Susan Friedland:

Food and Morality: Proceedings of the Oxford Symposium on Food and Cookery 2007 - Paperback

2008, ISBN: 9781903018590

Paperback, Neubuch, BRAND NEW BOOK! Shipped within 24-48 hours. Normal delivery time is 5-12 days. Please note some orders may be shipped from UK with same delivery timeframe, ***NO EXPED… More...

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Susan Friedland (Editor):
Food and Morality: Proceedings of the Oxford Symposium on Food and Cookery 2007 (Proceedings of the Oxford Symposium on Food and Cookery) - Paperback

2007

ISBN: 9781903018590

Prospect Books, 2008-09-30. Paperback. Used:Good., Prospect Books, 2008-09-30, 0

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Food and Morality - Susan Friedland
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Susan Friedland:
Food and Morality - Paperback

2008, ISBN: 9781903018590

Proceedings of the Oxford Symposium on Food and Cookery 2007, Buch, Softcover, [PU: Prospect Books], Seiten: 320, Prospect Books, 2008

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Food and Morality - Susan Friedland
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Susan Friedland:
Food and Morality - Paperback

2008, ISBN: 9781903018590

Proceedings of the Oxford Symposium on Food and Cookery 2007, Buch, Softcover, [PU: Prospect Books], Prospect Books, 2008

Shipping costs:Titel z.Zt. nicht lieferbar. (EUR 0.00)

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Details of the book
Food and Morality

In this continuing series, the topic of morality embraces a wide range of essays from English, American and overseas scholars who ponder contemporary questions such as eating foie gras, advertising junk food, and master and servant relationships, as well as historical studies concerning fasting in the Reformation, food in Dickens's novels, the ethics of early gastronomy and Jainism and food. In nigh on forty essays the whole question of the interplay between our eating habits and ethics is covered from multiple angles. The rise of ecological awareness and the intimate connection between food habits, and the big questions of life such as Global Warming, make the topic one of the most popular among present students of foodways. This volume will be a significant addition to the present debate.

Details of the book - Food and Morality


EAN (ISBN-13): 9781903018590
ISBN (ISBN-10): 1903018595
Paperback
Publishing year: 2008
Publisher: Prospect Books
320 Pages
Weight: 0,576 kg
Language: eng/Englisch

Book in our database since 2009-01-14T13:04:48-05:00 (New York)
Detail page last modified on 2023-07-26T04:16:13-04:00 (New York)
ISBN/EAN: 1903018595

ISBN - alternate spelling:
1-903018-59-5, 978-1-903018-59-0
Alternate spelling and related search-keywords:
Book author: oxford symposium, friedland
Book title: oxford symposium food and cookery, proceedings the oxford symposium, food morality


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