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The English Kitchen: Historical Essays (Food and Society)
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The English Kitchen: Historical Essays (Food and Society) - hardcover

2007, ISBN: 9781903018507

Prospect Books, Gebundene Ausgabe, Auflage: Illustrated, 127 Seiten, Publiziert: 2007-09-28T00:00:01Z, Produktgruppe: Buch, Hersteller-Nr.: Illustrations, 0.48 kg, Freizeit, Haus & Garten… More...

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The English Kitchen: Historical Essays (Food and Society) - hardcover

2007, ISBN: 1903018501

[EAN: 9781903018507], Gebraucht, sehr guter Zustand, [SC: 3.48], [PU: -], The English Kitchen: Historical Essays (Food and Society) This book is in very good condition and will be shipped… More...

NOT NEW BOOK. Shipping costs: EUR 3.48 AwesomeBooks, Wallingford, United Kingdom [51737811] [Rating: 5 (von 5)]
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White, Eileen [Editor]:
The English Kitchen (Food and Society) - hardcover

ISBN: 9781903018507

Prospect Books. Hardcover. New. New. In shrink wrap. Looks like an interesting title!, Prospect Books, 6

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4
The English Kitchen Format: Hardcover - Eileen White
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Eileen White:
The English Kitchen Format: Hardcover - hardcover

2007, ISBN: 1903018501

[EAN: 9781903018507], Used, as new, [PU: Prospect Books], Unread copy in mint condition, Books

NOT NEW BOOK. Shipping costs: EUR 3.99 INDOO, Avenel, NJ, U.S.A. [5615408] [Rating: 5 (of 5)]
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The English Kitchen (Food and Society) [Hardcover ]
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The English Kitchen (Food and Society) [Hardcover ] - hardcover

2007, ISBN: 1903018501

[EAN: 9781903018507], New book, [PU: Prospect Books], Books

NEW BOOK. Shipping costs:Free shipping. (EUR 0.00) booksXpress, Freehold, NJ, U.S.A. [71410708] [Rating: 4 (of 5)]

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Details of the book
The English Kitchen: Historical Essays (Food and Society)

English Cookery is always in search of its identity. This book offers some clues in respect of particular dishes or types of food. Not that these are the only markers of Englishness, but taken altogether they do point to some of our most enduring culinary characteristics, perhaps none more so than the pudding. This collection, the thirteenth volume in the series Food and Society, constitutes the proceedings of the eighteenth Leeds Symposium on Food History in 2003, entitled 'The Changing Face of Food'.

Details of the book - The English Kitchen: Historical Essays (Food and Society)


EAN (ISBN-13): 9781903018507
ISBN (ISBN-10): 1903018501
Hardcover
Publishing year: 2007
Publisher: White, Eileen, Prospect Books
127 Pages
Weight: 0,481 kg
Language: eng/Englisch

Book in our database since 2007-05-04T14:28:55-04:00 (New York)
Detail page last modified on 2024-04-06T18:28:31-04:00 (New York)
ISBN/EAN: 1903018501

ISBN - alternate spelling:
1-903018-50-1, 978-1-903018-50-7
Alternate spelling and related search-keywords:
Book author: eileen white, history food, leeds
Book title: the historical, english historical society, historical essays, kitchen, essays white, food and society


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