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Soup (The English Kitchen) - Eileen White
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Eileen White:
Soup (The English Kitchen) - Paperback

2001, ISBN: 1903018080

[SR: 3452230], Paperback, [EAN: 9781903018088], Prospect Books, Prospect Books, Book, [PU: Prospect Books], 2001-06-01, Prospect Books, Soup looks at the development of the essential English dinner by means of reprinting recipes from the classic period of English cookery, approximately 1660 to 1890. The author looks at the origins of soup in medieval pottages and stews and traces how it developed from a general liquid mess to a refined essence of flavor and character. She also places it within the context of the meal. The keen cook will find recipes for soups from crayfish, cucumber, several preparations for pea, mulligatawny, vermicelli, as well as jellied soups for consumptives. There are hints on serving the soup, placing it correctly on the board, as well as surefire methods for skimming and clarifying the soup, and ridding your cookpot of verdigris and "crock.", 271047, Appetisers, 271156, Entertaining & Special Occasions, 66, Food & Drink, 1025612, Subjects, 266239, Books, 271053, Soups & Stews, 271046, Meals & Menus, 66, Food & Drink, 1025612, Subjects, 266239, Books

Used or antiquarian book Amazon.co.uk
Bahamut Media Group
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Soup: The English Kitchen - White, Eileen
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White, Eileen:
Soup: The English Kitchen - new book

2003, ISBN: 1903018080

ID: 22226879478

[EAN: 9781903018088], Neubuch, Cooking|Courses & Dishes|Soups & Stews, Cooking|Regional & Ethnic|English, Scottish & Welsh, New Book.Shipped from US within 10 to 14 business days. Established seller since 2000.

New book Abebooks.de
Pbshop, Wood Dale, IL, U.S.A. [61989342] [Rating: 5 (von 5)]
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Soup (The English Kitchen) - White, Eileen
book is out-of-stock
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White, Eileen:
Soup (The English Kitchen) - Paperback

ISBN: 1903018080

ID: 22583883973

[EAN: 9781903018088], Gebraucht, sehr guter Zustand, The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

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WorldofBooks, Goring-By-Sea, WS, United Kingdom [51947087] [Rating: 4 (von 5)]
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Soup: The English Kitchen - Eileen White
book is out-of-stock
(*)
Eileen White:
Soup: The English Kitchen - Paperback

2004, ISBN: 9781903018088

ID: 503131233

Prospect Books, 2004-03. Paperback. Good., Prospect Books, 2004-03

Used or antiquarian book Biblio.com
Ergodebooks
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Soup (The English Kitchen) - White, Eileen
book is out-of-stock
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White, Eileen:
Soup (The English Kitchen) - Paperback

ISBN: 9781903018088

ID: 522107467

Paperback. Very Good.

Used or antiquarian book Biblio.com
World of Books Ltd
Shipping costs: EUR 4.59
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Details of the book
Soup: The English Kitchen

Soup looks at the development of the essential English dinner by means of reprinting recipes from the classic period of English cookery, approximately 1660 to 1890. The author looks at the origins of soup in medieval pottages and stews and traces how it developed from a general liquid mess to a refined essence of flavor and character. She also places it within the context of the meal. The keen cook will find recipes for soups from crayfish, cucumber, several preparations for pea, mulligatawny, vermicelli, as well as jellied soups for consumptives. There are hints on serving the soup, placing it correctly on the board, as well as surefire methods for skimming and clarifying the soup, and ridding your cookpot of verdigris and "crock." Eileen White is a food historian working mainly in the medieval to early modern periods.

Details of the book - Soup: The English Kitchen


EAN (ISBN-13): 9781903018088
ISBN (ISBN-10): 1903018080
Paperback
Publishing year: 2003
Publisher: Prospect Books
125 Pages
Weight: 0,277 kg
Language: eng/Englisch

Book in our database since 13.03.2008 17:52:56
Book found last time on 24.10.2017 12:42:33
ISBN/EAN: 1903018080

ISBN - alternate spelling:
1-903018-08-0, 978-1-903018-08-8


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