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Flavors of the Southwest (Healthy World Cuisine) - Robert Oser
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Robert Oser:
Flavors of the Southwest (Healthy World Cuisine) - used book

ISBN: 1570670498

ID: 4127890

Southwestern cooking is much more than the Americanization of Mexican foods. Based on a fusion of Spanish and Native American ingredients and cooking methods, new ingredients and dishes were brought over by immigrants at the turn of the century resulting in a unique regional cuisine known for its bold flavors and festive presentation. Today a new generation of southwestern chefs are expanding the definition of Southwest cuisine, using vegetarian foods such as tofu and tempeh instead of meat, as well as incorporating shiitake and portobello mushrooms, sun-dried tomatoes, and balsamic vinegar for other traditional ingredients. A few of the recipes to enjoy are: Rattlesnake Chili, Pineapple Salsa, Southwest Potato Salad, Plantanos Fritos, Roasted Corn & Chili Corn Brad, Vegan Mole, Seitan Strips with Ancho Chili Sauce, Baked Polenta with Black Beans & Lime Sour Cream, Southwest Potato Fritatas and Shiitake and Sun-dried Tomato Quesadillas. cooking,cooking,regional and international,u.s. regional,vegetables and vegetarian,holiday cooking Vegetables & Vegetarian, Book Pub Co

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Flavors of the Southwest: Vegetarian Style - Robert Oser
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Robert Oser:
Flavors of the Southwest: Vegetarian Style - new book

ISBN: 9781570670497

ID: 862912599

Discover how southwestern chefs are expanding the definition of Southwest cuisine, using vegetarian foods such as tofu and tempeh instead of meat, as well as shiitake and portobello mushrooms, sun-dried tomatoes, and balsamic vinegar. Flavors of the Southwest: Vegetarian Style Buch (fremdspr.) Taschenbuch 01.01.1998 Bücher>Fremdsprachige Bücher>Englische Bücher>Ratgeber & Freizeit>Kochen & Genießen, Book Pub Co, .199

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Flavors of the Southwest: Vegetarian Style - Robert Oser
book is out-of-stock
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Robert Oser:
Flavors of the Southwest: Vegetarian Style - new book

ISBN: 9781570670497

ID: 01803d0d92ad7e398e181f82ac737f22

Flavors of the Southwest: Vegetarian Style Discover how southwestern chefs are expanding the definition of Southwest cuisine, using vegetarian foods such as tofu and tempeh instead of meat, as well as shiitake and portobello mushrooms, sun-dried tomatoes, and balsamic vinegar. Bücher / Fremdsprachige Bücher / Englische Bücher / Ratgeber & Freizeit / Kochen & Genießen 978-1-57067-049-7, Book Pub Co

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Flavors of the Southwest: Vegetarian Style - Robert Oser
book is out-of-stock
(*)
Robert Oser:
Flavors of the Southwest: Vegetarian Style - new book

ISBN: 9781570670497

ID: 621790176

Discover how southwestern chefs are expanding the definition of Southwest cuisine, using vegetarian foods such as tofu and tempeh instead of meat, as well as shiitake and portobello mushrooms, sun-dried tomatoes, and balsamic vinegar. Flavors of the Southwest: Vegetarian Style Buch (fremdspr.) Bücher>Fremdsprachige Bücher>Englische Bücher>Ratgeber & Freizeit>Kochen & Genießen, Book Pub Co

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Flavors of the Southwest: Vegetarian Style - Oser, Robert
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Oser, Robert:
Flavors of the Southwest: Vegetarian Style - Paperback

ISBN: 9781570670497

[ED: Taschenbuch], [PU: BOOK PUB CO], Discover how southwestern chefs are expanding the definition of Southwest cuisine, using vegetarian foods such as tofu and tempeh instead of meat, as well as shiitake and portobello mushrooms, sun-dried tomatoes, and balsamic vinegar. Versandfertig in 2-4 Wochen, DE, [SC: 0.00], Neuware, gewerbliches Angebot, offene Rechnung (Vorkasse vorbehalten)

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Details of the book
Flavors of the Southwest: Vegetarian Style

Discover how southwestern chefs are expanding the definition of Southwest cuisine, using vegetarian foods such as tofu and tempeh instead of meat, as well as shiitake and portobello mushrooms, sun-dried tomatoes, and balsamic vinegar.

Details of the book - Flavors of the Southwest: Vegetarian Style


EAN (ISBN-13): 9781570670497
ISBN (ISBN-10): 1570670498
Paperback
Publishing year: 1998
Publisher: BOOK PUB CO
192 Pages
Weight: 0,281 kg
Language: eng/Englisch

Book in our database since 01.05.2007 17:49:26
Book found last time on 02.12.2017 22:40:15
ISBN/EAN: 1570670498

ISBN - alternate spelling:
1-57067-049-8, 978-1-57067-049-7


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