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Life and Food in the Dordogne (Paperback) - James Bentley
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James Bentley:

Life and Food in the Dordogne (Paperback) - Paperback

2004, ISBN: 1566635144

ID: 11212826315

[EAN: 9781566635141], Neubuch, [PU: New Amsterdam Books, United States], Social Science|Customs & Traditions, Travel|Europe|France, Language: English . Brand New Book ***** Print on Demand *****. Through the centuries, the Dordogne has cherished a tradition of fine cuisine that is framed throughout France, and the region has produced a disproportionate number of France s finest chefs: Brillat-Savarin, CarZme, Escoffier, AndrZ Noel and, in our own times, Marcel Boulestin. Moreover, the culinary skills found on the farms and in town households are not far removed from the gastronomic secrets of the finest restaurants.

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Life and Food in the Dordogne (Paperback) - James Bentley
book is out-of-stock
(*)

James Bentley:

Life and Food in the Dordogne (Paperback) - Paperback

2004, ISBN: 1566635144

ID: 2907284199

[EAN: 9781566635141], Neubuch, [PU: New Amsterdam Books, United States], Social Science|Customs & Traditions, Travel|Europe|France, Language: English . Brand New Book ***** Print on Demand *****.Through the centuries, the Dordogne has cherished a tradition of fine cuisine that is framed throughout France, and the region has produced a disproportionate number of France s finest chefs: Brillat-Savarin, CarZme, Escoffier, AndrZ Noel and, in our own times, Marcel Boulestin. Moreover, the culinary skills found on the farms and in town households are not far removed from the gastronomic secrets of the finest restaurants.

New book Abebooks.de
The Book Depository, London, United Kingdom [54837791] [Rating: 5 (von 5)]
NEW BOOK Shipping costs:Versandkostenfrei (EUR 0.00)
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Life and Food in the Dordogne - Bentley, James
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Bentley, James:
Life and Food in the Dordogne - new book

ISBN: 9781566635141

ID: 1434079

Through the centuries, the Dordogne has cherished a tradition of fine cuisine that is famed throughout France, and the region has produced a disproportionate number of France's finest chefs: Brillat-Savarin, Careme, Escoffier, Andre Noel and, in our own times, Marcel Boulestin. Travel Travel eBook, New Amsterdam Books

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Life and Food in the Dordogne - Bentley, James
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Bentley, James:
Life and Food in the Dordogne - Paperback

ISBN: 9781566635141

[ED: Taschenbuch], [PU: IVAN R DEE INC], Versandfertig in über 4 Wochen, [SC: 0.00], Neuware, gewerbliches Angebot

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Life and Food in the Dordogne - James Bentley
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James Bentley:
Life and Food in the Dordogne - Paperback

2004, ISBN: 9781566635141

ID: 8029683

Softcover, Buch, [PU: New Amsterdam Books]

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Details of the book
Life and Food in the Dordogne
Author:

Bentley, James

Title:

Life and Food in the Dordogne

ISBN:

1566635144

Discussing the life and food in Dordogne, this book says that it has cherished a tradition of fine cuisine that is famed throughout France, and the region has produced a disproportionate number of France's finest chefs.

Details of the book - Life and Food in the Dordogne


EAN (ISBN-13): 9781566635141
ISBN (ISBN-10): 1566635144
Paperback
Publishing year: 2004
Publisher: IVAN R DEE INC
184 Pages
Weight: 0,295 kg
Language: eng/Englisch

Book in our database since 23.03.2008 22:47:28
Book found last time on 03.02.2017 15:40:29
ISBN/EAN: 1566635144

ISBN - alternate spelling:
1-56663-514-4, 978-1-56663-514-1

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