2013, ISBN: 9781118518007
Improving Water and Nutrient Use Efficiency in FoodProduction Systems provides professionals, students, and policymakers with an in-depth view of various aspects of water andnutrient us i… More...
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ISBN: 9781118518007
Improving Water and Nutrient Use Efficiency in Food Production Systems provides professionals, students, and policy makers with an in-depth view of various aspects of water and nutrient u… More...
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ISBN: 9781118518007
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2013, ISBN: 9781118518007
eBooks, eBook Download (PDF), 1. Auflage, [PU: John Wiley & Sons], John Wiley & Sons, 2013
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2013, ISBN: 9781118518007
eBooks, eBook Download (PDF), Auflage, [PU: Wiley-Blackwell], [ED: 1], Wiley-Blackwell, 2013
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2013, ISBN: 9781118518007
Improving Water and Nutrient Use Efficiency in FoodProduction Systems provides professionals, students, and policymakers with an in-depth view of various aspects of water andnutrient us i… More...
ISBN: 9781118518007
Improving Water and Nutrient Use Efficiency in Food Production Systems provides professionals, students, and policy makers with an in-depth view of various aspects of water and nutrient u… More...
ISBN: 9781118518007
Lieferung innerhalb 1-4 Werktagen. Versandkostenfrei, wenn Buch oder Hörbuch enthalten ist, sonst 2,95 EUR. Ab 19,90 EUR versandkostenfrei. (Deutschland) eBooks > Belletristik > Erzäh… More...
2013, ISBN: 9781118518007
eBooks, eBook Download (PDF), 1. Auflage, [PU: John Wiley & Sons], John Wiley & Sons, 2013
2013, ISBN: 9781118518007
eBooks, eBook Download (PDF), Auflage, [PU: Wiley-Blackwell], [ED: 1], Wiley-Blackwell, 2013
Bibliographic data of the best matching book
Details of the book - Improving Water and Nutrient-Use Efficiency in Food Production Systems
EAN (ISBN-13): 9781118518007
ISBN (ISBN-10): 1118518004
Publishing year: 2013
Publisher: John Wiley & Sons
320 Pages
Language: eng/Englisch
Book in our database since 2008-07-29T14:34:22-04:00 (New York)
Detail page last modified on 2023-01-04T10:47:10-05:00 (New York)
ISBN/EAN: 1118518004
ISBN - alternate spelling:
1-118-51800-4, 978-1-118-51800-7
Alternate spelling and related search-keywords:
Book author: zed
Book title: food production
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