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The Art of the Chinese Cookery: Authentic and Healthful Recipes from My Cooking School - Shih, Joan
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Shih, Joan:

The Art of the Chinese Cookery: Authentic and Healthful Recipes from My Cooking School - signed or inscribed book

2002, ISBN: 0971286906

Hardcover, First edition

[EAN: 9780971286900], Gebraucht, guter Zustand, [SC: 25.15], [PU: The Chinese Cookery, Inc.], INSCRIBED! Silver Spring, MD: The Chinese Cookery, Inc., 2001. 1st printing limited to 7500 c… More...

NOT NEW BOOK. Shipping costs: EUR 25.15 Wonder Book, Frederick, MD, U.S.A. [8895] [Rating: 5 (von 5)]
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2
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Joan Shih:

The Art of the Chinese Cookery: Authentic and Healthful Recipes from My Cooking School - hardcover

ISBN: 9780971286900

The Chinese Cookery, Inc.. Hardcover. GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Poss… More...

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3
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Shih, Joan:
The Art of the Chinese Cookery: Authentic and Healthful Recipes from My Cooking School - used book

ISBN: 9780971286900

The Chinese Cookery, Inc.. Used - Acceptable. Item in acceptable condition including possible liquid damage. As well, answers may be filled in. Lastly, may be missing components, e.g. m… More...

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The Art of the Chinese Cookery
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The Art of the Chinese Cookery - used book

ISBN: 9780971286900

Fnac.com : Livraison gratuite et - 5% sur tous les livres. The Art of the Chinese Cookery - Livre. Découvrez des nouveautés, des coups de cœur, des avis d'internautes, … Livre - Livre

Nr. 3-5642431. Shipping costs:, Le délai dépend du marchand, zzgl. Versandkosten. (EUR 8.30)
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5
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Shih, Joan:
The Art of the Chinese Cookery: Authentic and Healthful Recipes from My Cooking School - hardcover

2002, ISBN: 9780971286900

The Chinese Cookery, Inc, 2002-06-01. Hardcover. Like New., The Chinese Cookery, Inc, 2002-06-01, 5

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Details of the book
The Art of the Chinese Cookery
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ISBN:

0971286906


#1) International value- authentically Chinese; #2) National value- the Maryland's Top Cooking School textbook for 31 years; #3) Scientific value - Joan Shih, the author, a retired research chemist who has received NIH Scientific Merit Award, did Nutritional Analysis for all the recipes. Winner of the 2005 Book Pinnacle Achievement Award in the cookbook category.

Details of the book - The Art of the Chinese Cookery


EAN (ISBN-13): 9780971286900
ISBN (ISBN-10): 0971286906
Hardcover
Publishing year: 2001
Publisher: Favorite Recipes Press

Book in our database since 2007-05-04T15:55:15-04:00 (New York)
Detail page last modified on 2023-01-16T03:42:04-05:00 (New York)
ISBN/EAN: 0971286906

ISBN - alternate spelling:
0-9712869-0-6, 978-0-9712869-0-0
Alternate spelling and related search-keywords:
Book author: shih
Book title: chinese art, chinese cooking, chinese cookery, cookery school, the school art

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