1995, ISBN: 9780854047253
Editor: Webb, G A, Editor: Belton, Peter S, Editor: Gil, A M, Editor: Delgadillo, I, Royal Society of Chemistry, Hardcover, Auflage: First Edition, 292 Seiten, Publiziert: 1995-05-03T00:0… More...
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1995, ISBN: 9780854047253
Editor: Webb, G A, Editor: Belton, Peter S, Editor: Gil, A M, Editor: Delgadillo, I, Royal Society of Chemistry, Hardcover, Auflage: First Edition, 292 Seiten, Publiziert: 1995-05-03T00:0… More...
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1995, ISBN: 9780854047253
Hardcover
Royal Society of Chemistry, Hardcover, Auflage: 1, 302 Seiten, Publiziert: 1995-12-31T00:00:01Z, Produktgruppe: Book, 0.5 kg, Industrial, Manufacturing & Operational Systems, Engineering … More...
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1995, ISBN: 9780854047253
HARDBACK, New book, P 302., [PU: Royal Society of Chemistry RSC]
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1995, ISBN: 9780854047253
Editor: Webb, G A, Editor: Belton, Peter S, Editor: Gil, A M, Editor: Delgadillo, I, Royal Society of Chemistry, Hardcover, Auflage: First Edition, 292 Seiten, Publiziert: 1995-05-03T00:0… More...
1995, ISBN: 9780854047253
Editor: Webb, G A, Editor: Belton, Peter S, Editor: Gil, A M, Editor: Delgadillo, I, Royal Society of Chemistry, Hardcover, Auflage: First Edition, 292 Seiten, Publiziert: 1995-05-03T00:0… More...
1995
ISBN: 9780854047253
Hardcover
Royal Society of Chemistry, Hardcover, Auflage: 1, 302 Seiten, Publiziert: 1995-12-31T00:00:01Z, Produktgruppe: Book, 0.5 kg, Industrial, Manufacturing & Operational Systems, Engineering … More...
1995, ISBN: 9780854047253
HARDBACK, New book, P 302., [PU: Royal Society of Chemistry RSC]
ISBN: 9780854047253
New., 6
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Details of the book - Magnetic Resonance in Food Science (Special Publications)
EAN (ISBN-13): 9780854047253
ISBN (ISBN-10): 0854047255
Hardcover
Publishing year: 1995
Publisher: Royal Society of Chemistry
Book in our database since 2008-01-17T07:34:01-05:00 (New York)
Detail page last modified on 2023-08-01T13:47:11-04:00 (New York)
ISBN/EAN: 0854047255
ISBN - alternate spelling:
0-85404-725-5, 978-0-85404-725-3
Alternate spelling and related search-keywords:
Book author: belton
Book title: special, résonance
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