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A Taste of Excellence Cookbook: Holland America Line - Sodamin, Rudi
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Sodamin, Rudi:
A Taste of Excellence Cookbook: Holland America Line - used book

ISBN: 9780847828395

ID: 3720606

Every year, more than 600,000 passengers climb aboard Holland America's luxury ships and travel the seas in search of new and extravagant adventures. Promising an unforgettable and world-class culinary experience, Holland America has written a cookbook that makes it possible to re-create its magical meals at home. Holland America's Master Chef Rudi Sodamin has compiled more than 100 favorite recipes from each of the line's 14 vessels, offering a comprehensive menu for all times of the day along with elaborate yet easy-to-follow recipes for refreshing drinks and cocktails. From savory Dungeness Crab Cakes with Lime Ginger Sauce to velvety Roasted Shallot and Butternut Squash Soup with Beet Crisps to mouthwatering Wild Mushroom, Spinach, and Feta Cheese Strudel, Sodamin will keep you eating and dining in high style while landlocked. Including a timeline and history of Holland America, "A Taste of Excellence Cookbook" is the perfect cookbook for the lovers of the sea. A Taste of Excellence Cookbook: Holland America Line Sodamin, Rudi, Rizzoli International Publications

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A Taste of Excellence Cookbook: Holland America Line (Culinary Signature Collection) - Sodamin, Rudi
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Sodamin, Rudi:
A Taste of Excellence Cookbook: Holland America Line (Culinary Signature Collection) - hardcover

2006, ISBN: 9780847828395

ID: 14047141217

Hard cover, Support Your Planet. Buy CLEAN EARTH BOOKS. Shipping orders swiftly since 2008. A great value for the avid reader! GOOD can range from a well cared for book in great condition to average with signs of slight wear. Overall, All text in great shape! Comes with our 100% Money Back Guarantee. Our customer service can't be beat! Tracking included on all orders. , [PU: Rizzoli International Publications]

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A Taste of Excellence Cookbook: Holland America Line (Culinary Signature Collection) - Sodamin, Rudi
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Sodamin, Rudi:
A Taste of Excellence Cookbook: Holland America Line (Culinary Signature Collection) - hardcover

ISBN: 9780847828395

ID: 974830728

Rizzoli. Hardcover. 0847828395 (3A4) Additional items ship at a discounted rate (not free). Please ask for details. Please Note: Pictures may be catalog/stock photos and NOT an actual picture of the actual item being sold. If you are looking for a particular cover art or edition, please ask BEFORE buying. Typical transit time for standard media mail is 7-10 business days. . Very Good., Rizzoli

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A Taste of Excellence Cookbook: Holland America Line (Culinary Signature Collection) - Sodamin, Rudi
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Sodamin, Rudi:
A Taste of Excellence Cookbook: Holland America Line (Culinary Signature Collection) - used book

ISBN: 9780847828395

ID: 729724579

Rizzoli. Used - Good. Shows some signs of wear, and may have some markings on the inside. 100% Money Back Guarantee. Shipped to over one million happy customers. Your purchase benefits world literacy!, Rizzoli

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A Taste of Excellence Cookbook: Holland America Line (Culinary Signature Collection) - Rudi Sodamin
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Rudi Sodamin:
A Taste of Excellence Cookbook: Holland America Line (Culinary Signature Collection) - hardcover

ISBN: 9780847828395

ID: 989892901

Rizzoli. Hardcover. VERY GOOD. Cover and pages show some wear from reading and storage., Rizzoli

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Details of the book
A Taste of Excellence Cookbook: Holland America Line

Every year, more than 600,000 passengers climb aboard Holland America's luxury ships and travel the seas in search of new and extravagant adventures. Promising an unforgettable and world-class culinary experience, Holland America has written a cookbook that makes it possible to re-create its magical meals at home. Holland America's Master Chef Rudi Sodamin has compiled more than 100 favorite recipes from each of the line's 14 vessels, offering a comprehensive menu for all times of the day along with elaborate yet easy-to-follow recipes for refreshing drinks and cocktails. From savory Dungeness Crab Cakes with Lime Ginger Sauce to velvety Roasted Shallot and Butternut Squash Soup with Beet Crisps to mouthwatering Wild Mushroom, Spinach, and Feta Cheese Strudel, Sodamin will keep you eating and dining in high style while landlocked. Including a timeline and history of Holland America, "A Taste of Excellence Cookbook" is the perfect cookbook for the lovers of the sea.

Details of the book - A Taste of Excellence Cookbook: Holland America Line


EAN (ISBN-13): 9780847828395
ISBN (ISBN-10): 0847828395
Hardcover
Publishing year: 2006
Publisher: RIZZOLI INTL PUBN
207 Pages
Weight: 1,061 kg
Language: eng/Englisch

Book in our database since 09.06.2007 23:44:44
Book found last time on 16.11.2017 08:19:22
ISBN/EAN: 0847828395

ISBN - alternate spelling:
0-8478-2839-5, 978-0-8478-2839-5


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