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The Noon Book of Authentic Indian Cooking - G. K. Noon; Delia Smith
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G. K. Noon; Delia Smith:
The Noon Book of Authentic Indian Cooking - used book

ISBN: 0794650171

ID: 3388566

Who can resist the wonderful aroma of Indian food? And after the aroma comes the flavors - fragrant rice, crisp pooris and poppadoms, chicken baked to succulence in tandoor, sizzling kebabs in spicy sauces, juicy shrimp with coriander, saffron, cumin, and rich variety of vegetables - a stunning feast of colors, tastes and textures. The classic dishes - such as chicken tikka, chicken biryani, and mutton roganjosh - are the legacies of the Great Moghul emperors who ruled India for 300 years, from the early part of the 16th century. The lavish patronage of these monarchs gave cooks the leisure and incentive to perfect their skills and raised Indian cuisine to an art form. The creamy kormas, tender kababs and spicy pilafs first created In the Imperial kitchens have now become international favorites. Created by the master chefs at Noon Products, the world's leading provider of prepared Indian cuisine, these recipes are simple to make and include all of the dishes you need to prepare an authentic Indian meal - from naan and chutneys to the sweets so popular in India. asian,cooking,indian,regional and international,holiday cooking Asian, Periplus Editions

Used or antiquarian book Thriftbooks.com
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Noon Book of Authentic Indian Cooking - G. K. Noon
book is out-of-stock
(*)
G. K. Noon:
Noon Book of Authentic Indian Cooking - used book

ISBN: 0794650171

ID: 3388566

Who can resist the wonderful aroma of Indian food? And after the aroma comes the flavors - fragrant rice, crisp pooris and poppadoms, chicken baked to succulence in tandoor, sizzling kebabs in spicy sauces, juicy shrimp with coriander, saffron, cumin, and rich variety of vegetables - a stunning feast of colors, tastes and textures. The classic dishes - such as chicken tikka, chicken biryani, and mutton roganjosh - are the legacies of the Great Moghul emperors who ruled India for 300 years, from the early part of the 16th century. The lavish patronage of these monarchs gave cooks the leisure and incentive to perfect their skills and raised Indian cuisine to an art form. The creamy kormas, tender kababs and spicy pilafs first created In the Imperial kitchens have now become international favorites. Created by the master chefs at Noon Products, the world's leading provider of prepared Indian cuisine, these recipes are simple to make and include all of the dishes you need to prepare an authentic Indian meal - from naan and chutneys to the sweets so popular in India. asian,cooking,indian,regional and international,holiday cooking Asian, Tuttle Publishing

Used or antiquarian book Thriftbooks.com
used Shipping costs:zzgl. Versandkosten, plus shipping costs
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Noon Book of Authentic Indian Cooking - Noon, G. K. / Noon, Gk / Smith, Delia
book is out-of-stock
(*)
Noon, G. K. / Noon, Gk / Smith, Delia:
Noon Book of Authentic Indian Cooking - used book

ISBN: 9780794650179

ID: 3193089

The Noon Book of Authentic Indian Cooking is a culinary journey around the great subcontinent of India. The classic dishes featured in the book, such as chicken tikka, chicken vindaloo, and lamb roganjosh, are legacies of the Great Moghul emperors who ruled India for 800 years beginning in the 16th century. These emperors gave cooks the leisure and incentive to perfect their skills and raise regional cuisine to an art form. Creamy kormas, tender kabobs, and spicy pilafs first created in the imperial kitchens have now become an international taste. Written by chefs from one of the largest sources of prepared Indian food, The Noon Book of Authentic Indian Cooking is a celebration of the varied and sumptuous cuisine of a fascinating country. The book is illustrated throughout with photographs of the dishes taken in Indian settings. Noon Book of Authentic Indian Cooking Noon, G. K. / Noon, Gk / Smith, Delia, Periplus Editions

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Noon Book of Authentic Indian Cooking - Noon, G. K. / Noon, Gk / Smith, Delia
book is out-of-stock
(*)
Noon, G. K. / Noon, Gk / Smith, Delia:
Noon Book of Authentic Indian Cooking - new book

ISBN: 9780794650179

The Noon Book of Authentic Indian Cooking is a culinary journey around the great subcontinent of India. The classic dishes featured in the book, such as chicken tikka, chicken vindaloo, and lamb roganjosh, are legacies of the Great Moghul emperors who ruled India for 800 years beginning in the 16th century. These emperors gave cooks the leisure and incentive to perfect their skills and raise regional cuisine to an art form. Creamy kormas, tender kabobs, and spicy pilafs first created in the imperial kitchens have now become an international taste. Written by chefs from one of the largest sources of prepared Indian food, The Noon Book of Authentic Indian Cooking is a celebration of the varied and sumptuous cuisine of a fascinating country. The book is illustrated throughout with photographs of the dishes taken in Indian settings. Noon Book of Authentic Indian Cooking Noon, G. K. / Noon, Gk / Smith, Delia

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Noon Book of Authentic Indian Cooking, The - G. K. Noon
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G. K. Noon:
Noon Book of Authentic Indian Cooking, The - Paperback

ISBN: 9780794650179

ID: 9780794650179

Noon Book of Authentic Indian Cooking, The Noon-Book-of-Authentic-Indian-Cooking-The~~G-K-Noon Asian Other>Asian Other Paperback, Tuttle Publishing

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