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New Professional Chef/Student Workbook - Culinary Institute of America
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Culinary Institute of America:
New Professional Chef/Student Workbook - hardcover

ISBN: 0442011636

[SR: 3438623], Gebundene Ausgabe, [EAN: 9780442011635], John Wiley & Sons Inc, John Wiley & Sons Inc, Book, [PU: John Wiley & Sons Inc], John Wiley & Sons Inc, 64223011, Kochkunst & Techniken, 64085011, Kochen & Genießen, 54071011, Genres, 52044011, Fremdsprachige Bücher

Used Book Amazon.de (Intern...
betterworldbooks__
, Gebraucht Shipping costs:Innerhalb EU, Schweiz und Liechtenstein (sofern Lieferung möglich). Versandfertig in 1 - 2 Werktagen (EUR 3.00)
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(*) Book out-of-stock means that the book is currently not available at any of the associated platforms we search.
New Professional Chef: Students' Manual to 5r. E - Culinary Institute Of America
book is out-of-stock
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Culinary Institute Of America:
New Professional Chef: Students' Manual to 5r. E - Paperback

1996, ISBN: 9780442011635

ID: 13662077636

Trade paperback, Gebraucht, guter Zustand, Shows some signs of wear, and may have some markings on the inside. Shipped to over one million happy customers. Your purchase benefits world literacy!, [PU: Van Nostrand Reinhold Company]

Used Book Alibris.com
Better World Books
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New Professional Chef/Student Workbook - Culinary Institute of America
book is out-of-stock
(*)
Culinary Institute of America:
New Professional Chef/Student Workbook - hardcover

ISBN: 0442011636

ID: 16870377929

[EAN: 9780442011635], Gebraucht, guter Zustand, [PU: Van Nostrand Reinhold], Cooking|General, Book shows a small amount of wear to cover and binding. Some pages show signs of use.

Used Book Abebooks.de
Yankee Clipper Books, Windsor Locks, CT, U.S.A. [54992501] [Rating: 5 (von 5)]
NOT NEW BOOK Shipping costs: EUR 5.93
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The New Professional Chef - Paul Bocuse
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Paul Bocuse:
The New Professional Chef - hardcover

ISBN: 9780442011635

ID: 9780442011635

The New Professional Chef New-Professional-Chef~~Paul-Bocuse Cookbooks>All-Purpose>All-Purpose Hardcover, Wiley, John & Sons, Incorporated

New book Barnesandnoble.com
new Shipping costs:zzgl. Versandkosten, plus shipping costs
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The New Professional Chef - Culinary Institute of America
book is out-of-stock
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Culinary Institute of America:
The New Professional Chef - used book

ISBN: 0442011636

ID: 22400599002

[EAN: 9780442011635], Gebraucht, guter Zustand, Cooking|General, Book Condition: Good, [PU: D. Van Nostrand; Van Nostrand Reinhold]

Used Book Abebooks.de
Castle Rock, Pittsford, NY, U.S.A. [54302400] [Rating: 5 (von 5)]
NOT NEW BOOK Shipping costs: EUR 21.79
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