. .
English
United States
Similar books
More/other books that might be very similar to this book
Search tools
Sign in
Share this book on...
Book recommendations
Latest news
Tip from find-more-books.com
Advertising
FILTER
- 0 Results
Lowest price: 2.87 €, highest price: 16.90 €, average price: 6.87 €
The No-Salt, Lowest-Sodium Baking Book - Gazzaniga, Donald A.; Fowler, Michael B.; Gazzaniga Moloo, Jeannie, Ph.D, R.D
book is out-of-stock
(*)
Gazzaniga, Donald A.; Fowler, Michael B.; Gazzaniga Moloo, Jeannie, Ph.D, R.D:
The No-Salt, Lowest-Sodium Baking Book - new book

ISBN: 9780312335243

ID: 596707

Donald Gazzaniga, diagnosed with congestive heart failure, was headed for a heart transplant. Urged by his doctor to keep his sodium intake "under 1,500 to 2,000 milligrams a day," Don headed for the kitchen and went to work devising recipes for delicious low-sodium dishes that added up to less than 500 milligrams daily. The results? Don's name has been removed from the transplant list, and Don shared his recipes with the world in The No-Salt, Lowest-Sodium Cookbook. Readers of that first book have kept in touch with Don via his Web site, and have written him letters asking for more. What they most often ask for is a book with more bread recipes, more recipes for cakes and cookies and muffins and tea breads, more of all those great baked things--in short, for the book you now hold in your hands. Don teamed up with his daughter, professional nutritionist Dr. Jeannie Gazzaniga Moloo, to fill The No-Salt, Lowest-Sodium Baking Book with recipes that are as healthy and delicious as possible. As in the previous book, they tell you just how much sodium is in each ingredient. They provide satisfactory substitutes for flavorings that patients with congestive heart failure and high blood pressure shouldn't have. All easy to make and delicious to eat. Go for it! Food and Wine Food and Wine eBook, St. Martin's Press

New book Ebooks.com
Shipping costs:zzgl. Versandkosten, plus shipping costs
Details...
(*) Book out-of-stock means that the book is currently not available at any of the associated platforms we search.
The No-Salt, Lowest-Sodium Baking Book - Donald Gazzaniga
book is out-of-stock
(*)
Donald Gazzaniga:
The No-Salt, Lowest-Sodium Baking Book - Paperback

2004, ISBN: 9780312335243

ID: 956670604

St. Martin's Griffin. Used - Good. 2004 - Paperback - Used - Good - - - - Shows some shelf-wear. May contain old price stickers or their residue, inscriptions or dedications from previous owners in first few pages and remainder marks. - Hall Street Books proudly ships from Brooklyn, NY. All orders are processed and shipped within 24 business hours, Sunday - Thursday. Expedited shipping and tracking available within the US. Hall Street's No-Worry guarantee lets you buy with confidence!, St. Martin's Griffin

Used Book Biblio.com
Hall Street Books
Shipping costs: EUR 15.91
Details...
(*) Book out-of-stock means that the book is currently not available at any of the associated platforms we search.
The No-Salt, Lowest-Sodium Baking Book - Donald Gazzaniga
book is out-of-stock
(*)
Donald Gazzaniga:
The No-Salt, Lowest-Sodium Baking Book - Paperback

2004, ISBN: 0312335245

ID: 22271906016

[EAN: 9780312335243], Gebraucht, guter Zustand, [PU: St. Martin's Griffin], Health & Fitness|Diets, Cooking|Health & Healing|Low Salt, Cooking|Methods|Baking, Used book with normal wear and tear and may contain writing. Stock photo may be different from actual book cover. Please feel free to contact us for additional photos or details about this item. International Customers: Items over 3 lbs may incur additional shipping charges.

Used Book Abebooks.de
Dream Books Company, LLC, Englewood, CO, U.S.A. [54248992] [Rating: 5 (von 5)]
NOT NEW BOOK Shipping costs: EUR 42.17
Details...
(*) Book out-of-stock means that the book is currently not available at any of the associated platforms we search.
The No-Salt, Lowest-Sodium Baking Book
book is out-of-stock
(*)
The No-Salt, Lowest-Sodium Baking Book - used book

ISBN: 0312335245

ID: 21932889574

[EAN: 9780312335243], Gebraucht, guter Zustand, Health & Fitness|Diets, Cooking|Health & Healing|Low Salt, Cooking|Methods|Baking, This is a paper back book. The pages have normal wear. We ship Monday-Saturday and respond to inquries within 24 hours., [PU: St Martin's Press]

Used Book Abebooks.de
Goodwill Industries of Central Indiana, Indianapolis, IN, U.S.A. [52195091] [Rating: 4 (von 5)]
NOT NEW BOOK Shipping costs: EUR 13.59
Details...
(*) Book out-of-stock means that the book is currently not available at any of the associated platforms we search.
The No-Salt, Lowest-Sodium Baking Book - Gazzaniga, Donald A./ Moloo, Jeannie Gazzaniga, Ph.D./ Fowler, Michael B. (FRW)
book is out-of-stock
(*)
Gazzaniga, Donald A./ Moloo, Jeannie Gazzaniga, Ph.D./ Fowler, Michael B. (FRW):
The No-Salt, Lowest-Sodium Baking Book - new book

ISBN: 0312335245

ID: 0312335245

[PU: St Martin's Press]

New book English-Book-Service
Shipping costs:plus shipping costs
Details...
(*) Book out-of-stock means that the book is currently not available at any of the associated platforms we search.

Details of the book
The No-Salt, Lowest-Sodium Baking Book
Author:

Gazzaniga, Donald A.; Fowler, Michael B.

Title:

The No-Salt, Lowest-Sodium Baking Book

ISBN:

Donald Gazzaniga, diagnosed with congestive heart failure, was headed for a heart transplant. Urged by his doctor to keep his sodium intake "under 1,500 to 2,000 milligrams a day," Don headed for the kitchen and went to work devising recipes for delicious low-sodium dishes that added up to less than 500 milligrams daily. The results? Don's name has been removed from the transplant list, and Don shared his recipes with the world in "The No-Salt, Lowest-Sodium Cookbook." Readers of that first book have kept in touch with Don via his Web site, and have written him letters asking for more. What they most often ask for is a book with more bread recipes, more recipes for cakes and cookies and muffins and tea breads, more of all those great baked things--in short, for the book you now hold in your hands. Don teamed up with his daughter, professional nutritionist Dr. Jeannie Gazzaniga Moloo, to fill "The No-Salt, Lowest-Sodium Baking Book "with recipes that are as healthy and delicious as possible. As in the previous book, they tell you just how much sodium is in each ingredient. They provide satisfactory substitutes for flavorings that patients with congestive heart failure and high blood pressure shouldn't have. All easy to make and delicious to eat. Go for it!

Details of the book - The No-Salt, Lowest-Sodium Baking Book


EAN (ISBN-13): 9780312335243
ISBN (ISBN-10): 0312335245
Paperback
Publishing year: 2004
Publisher: GRIFFIN
240 Pages
Weight: 0,277 kg
Language: eng/Englisch

Book in our database since 01.02.2007 06:39:42
Book found last time on 06.04.2017 17:20:01
ISBN/EAN: 0312335245

ISBN - alternate spelling:
0-312-33524-5, 978-0-312-33524-3


< to archive...
Related books