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The Ethics of Diet: A Catena of Authorities Deprecatory of the Practice of Flesh-Eating - Howard Williams, Carol J. Adams
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Howard Williams, Carol J. Adams:
The Ethics of Diet: A Catena of Authorities Deprecatory of the Practice of Flesh-Eating - hardcover

ISBN: 0252028511

Hardcover, [EAN: 9780252028519], University of Illinois Press, English, English, English, University of Illinois Press, Book, University of Illinois Press, University of Illinois Press, 1039764, Diets, 271143, Diets & Healthy Eating, 66, Food & Drink, 1025612, Subjects, 266239, Books, 271043, Gastronomy, 271071, Reference & Gastronomy, 66, Food & Drink, 1025612, Subjects, 266239, Books, 271165, Vegetarian & Vegan, 66, Food & Drink, 1025612, Subjects, 266239, Books, 124918031, General AAS, 66, Food & Drink, 1025612, Subjects, 266239, Books, 270704, Losing Weight, 270701, Diet & Nutrition, 74, Health, Family & Lifestyle, 1025612, Subjects, 266239, Books, 124940031, General AAS, 270701, Diet & Nutrition, 74, Health, Family & Lifestyle, 1025612, Subjects, 266239, Books, 270732, General, 74, Health, Family & Lifestyle, 1025612, Subjects, 266239, Books, 124936031, General AAS, 74, Health, Family & Lifestyle, 1025612, Subjects, 266239, Books, 277975, Animal Rights, 277972, Animal Sciences, 277912, Biological Sciences, 57, Science & Nature, 1025612, Subjects, 266239, Books, 278205, Food & Beverage, 278202, Industrial Chemistry, 922268, Chemical, 278115, Engineering & Technology, 57, Science & Nature, 1025612, Subjects, 266239, Books, 125265031, General AAS, 278202, Industrial Chemistry, 922268, Chemical, 278115, Engineering & Technology, 57, Science & Nature, 1025612, Subjects, 266239, Books, 125264031, General AAS, 922268, Chemical, 278115, Engineering & Technology, 57, Science & Nature, 1025612, Subjects, 266239, Books, 922294, Ethics, 278115, Engineering & Technology, 57, Science & Nature, 1025612, Subjects, 266239, Books, 125259031, General AAS, 278115, Engineering & Technology, 57, Science & Nature, 1025612, Subjects, 266239, Books, 125228031, General AAS, 57, Science & Nature, 1025612, Subjects, 266239, Books, 125425031, General AAS, 276315, Philosophy, 60, Society, Politics & Philosophy, 1025612, Subjects, 266239, Books, 400530011, English, 400529011, Language (feature_browse-bin), 365481011, Refinements, 266239, Books, 492563011, Hardcover, 492562011, Format (binding_browse-bin), 365481011, Refinements, 266239, Books, 182018031, Regular Size, 182016031, Font Size (format_browse-bin), 365481011, Refinements, 266239, Books, 118862031, Amazon Green, 284658, Shops

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The Ethics of Diet: A Catena of Authorities Deprecatory of the Practice of Flesh-Eating - Williams, Howard / Adams, Carol J.
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Williams, Howard / Adams, Carol J.:
The Ethics of Diet: A Catena of Authorities Deprecatory of the Practice of Flesh-Eating - used book

ISBN: 9780252028519

ID: 780768

"Now we can join Gandhi and Tolstoy and nameless others who encountered this vigorous and invigorating book. Welcome to a company of radicals who believed we could and should stop eating non-human animals. They brought vegetarianism out of history and into the here and now." -- from the introduction Ethical vegetarianism is no recent development, as this unrivaled historical anthology dramatizes. When it was first published 120 years ago, countless people read and endorsed The Ethics of Diet. But then it became a rare book, hard to find even in libraries. For countless more readers, it is at last available again. In this classic of vegetarian writing, Howard Williams presents a line of thought, a continuous thread, a tradition, a catena of protestation against living on "Butchery." What he finds striking is the variety of the witnesses, the prophets of "Reformed Dietetics" who have "shrunk from the regime of blood, " including Gautama Buddha, Pythagoras, Plato, Hesiod, Epicurus, Seneca, Ovid, Thomas More, Montaigne, Mandeville, Pope, Voltaire, Swedenborg, Wesley, Rousseau, Shelley, Byron, Lamartine, Michelet, Bentham, Sinclair, Schopenhauer, and Thoreau. Their words are accompanied by the vigorous narrative voice of Williams himself, who put to rest, once and for all, the idea that vegetarianism is a fad. The Ethics of Diet: A Catena of Authorities Deprecatory of the Practice of Flesh-Eating Williams, Howard / Adams, Carol J., University of Illinois Press

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The Ethics of Diet: A Catena of Authorities Deprecatory of the Practice of Flesh-Eating - Howard Williams, Carol J. Adams
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Howard Williams, Carol J. Adams:
The Ethics of Diet: A Catena of Authorities Deprecatory of the Practice of Flesh-Eating - hardcover

ISBN: 0252028511

Gebundene Ausgabe, [EAN: 9780252028519], University of Illinois Press, University of Illinois Press, Book, [PU: University of Illinois Press], University of Illinois Press, 64124011, Gastronomie, 64085011, Kochen & Genießen, 54071011, Genres, 52044011, Fremdsprachige Bücher, 64218011, Gemüse & Vegetarisches, 1317045031, Kochen nach Zutaten, 64085011, Kochen & Genießen, 54071011, Genres, 52044011, Fremdsprachige Bücher, 69039011, Ethik & Moral, 69029011, Philosophie, 69028011, Sachbücher, 54071011, Genres, 52044011, Fremdsprachige Bücher, 56522011, Lebensmittelwissenschaft, 56517011, Agrarwissenschaften, 56047011, Wissenschaft, 54071011, Genres, 52044011, Fremdsprachige Bücher

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The Ethics of Diet: A Catena of Authorities Deprecatory of the Practice of Flesh-Eating - Williams, Howard
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Williams, Howard:
The Ethics of Diet: A Catena of Authorities Deprecatory of the Practice of Flesh-Eating - used book

2003, ISBN: 0252028511

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[EAN: 9780252028519], Gebraucht, guter Zustand, [PU: University of Illinois Press], Health & Fitness|Diets, Philosophy|Ethics & Moral Philosophy, Technology|Food Science, Cooking|Vegetarian, Former Library book. Shows some signs of wear, and may have some markings on the inside.

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The Ethics of Diet: a Catena of Authorities Deprecatory of the Practice of Flesh-Eating - Williams, Howard
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Williams, Howard:
The Ethics of Diet: a Catena of Authorities Deprecatory of the Practice of Flesh-Eating - hardcover

2003, ISBN: 9780252028519

ID: 13611456584

Hard cover, Gebraucht, guter Zustand, Former Library book. Shows some signs of wear, and may have some markings on the inside. Shipped to over one million happy customers. Your purchase benefits world literacy!, [PU: University of Illinois Press]

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Details of the book
The Ethics of Diet: A Catena of Authorities Deprecatory of the Practice of Flesh-Eating

"Now we can join Gandhi and Tolstoy and nameless others who encountered this vigorous and invigorating book. Welcome to a company of radicals who believed we could and should stop eating non-human animals. They brought vegetarianism out of history and into the here and now." -- from the introduction Ethical vegetarianism is no recent development, as this unrivaled historical anthology dramatizes. When it was first published 120 years ago, countless people read and endorsed The Ethics of Diet. But then it became a rare book, hard to find even in libraries. For countless more readers, it is at last available again. In this classic of vegetarian writing, Howard Williams presents a line of thought, a continuous thread, a tradition, a catena of protestation against living on "Butchery." What he finds striking is the variety of the witnesses, the prophets of "Reformed Dietetics" who have "shrunk from the regime of blood, " including Gautama Buddha, Pythagoras, Plato, Hesiod, Epicurus, Seneca, Ovid, Thomas More, Montaigne, Mandeville, Pope, Voltaire, Swedenborg, Wesley, Rousseau, Shelley, Byron, Lamartine, Michelet, Bentham, Sinclair, Schopenhauer, and Thoreau. Their words are accompanied by the vigorous narrative voice of Williams himself, who put to rest, once and for all, the idea that vegetarianism is a fad.

Details of the book - The Ethics of Diet: A Catena of Authorities Deprecatory of the Practice of Flesh-Eating


EAN (ISBN-13): 9780252028519
ISBN (ISBN-10): 0252028511
Hardcover
Publishing year: 2003
Publisher: University of Illinois Press

Book in our database since 09.11.2007 17:06:45
Book found last time on 04.01.2018 11:33:36
ISBN/EAN: 0252028511

ISBN - alternate spelling:
0-252-02851-1, 978-0-252-02851-9


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