ISBN: 9780140273281

A Book of Mediterranean Food is Elizabeth David first book, and made her a favourite with foodies everywhere. Originally published in 1950 A Book of Mediterranean Food is based on a colle… More...

A Book of Mediterranean Food is Elizabeth David first book, and made her a favourite with foodies everywhere. Originally published in 1950 A Book of Mediterranean Food is based on a collection of recipes she made while living in France, Italy, the Greek islands and Egypt. She gives us hearty pasta and polenta dishes from Italy; aromatic and tangy salads from Turkey and Greece; and tasty seafood and saffron dishes from Spain. Whether it is the simplicity of hummus or the delicious blending of flavours found in plates of ratatouille or paella, Elizabeth David's wonderful recipes in A Book of Mediterranean Food are imbued with all the delights of the sunny south. 'Not only did she transform the way we cooked but she is a delight to read' Express on Sunday 'Britain's most inspirational food writer' Independent 'When you read Elizabeth David, you get perfect pitch. There is an understanding and evocation of flavours, colours, scents and places that lights up the page' Guardian 'Not only did she transform the way we cooked but she is a delight to read' Express on Sunday Elizabeth David (1913-1992) is the woman who changed the face of British cooking. Having travelled widely during the Second World War, she introduced post-war Britain to the sun-drenched delights of the Mediterranean and her recipes brought new flavours and aromas into kitchens across Britain. After her classic first book Mediterranean Food followed more bestsellers, including French Country Cooking, Summer Cooking, French Provincial Cooking, Italian Food, Elizabeth David's Christmas and At Elizabeth David's Table. Trade Books>Trade Paperback>Cookbooks>All-Purpose>All-Purpose, Penguin UK Core >1<

1998, ISBN: 9780140273281

Penguin, Taschenbuch, Auflage: 2. 240 Seiten, Publiziert: 1998-05-28T00:00:01Z, Produktgruppe: Buch, Hersteller-Nr.: 9780140273281, 1.05 kg, Verkaufsrang: 843592, Freizeit, Haus & Garten,… More...

Penguin, Taschenbuch, Auflage: 2. 240 Seiten, Publiziert: 1998-05-28T00:00:01Z, Produktgruppe: Buch, Hersteller-Nr.: 9780140273281, 1.05 kg, Verkaufsrang: 843592, Freizeit, Haus & Garten, Kategorien, Bücher, Esskulturen, Kochen & Genießen, Kochen für Feste & Partys, Kochen nach Ländern, Englische Bücher, 7c9a6c79-19ea-4dea-90da-d7d47042d341_2301, 7c9a6c79-19ea-4dea-90da-d7d47042d341_0, Arborist Merchandising Root, Fremdsprachige Bücher, acc906d0-2585-4921-a56f-3ff277850936_4901, acc906d0-2585-4921-a56f-3ff277850936_0, Special Features Stores, Taschenbücher, acc906d0-2585-4921-a56f-3ff277850936_4201, Format: Internationale Ausgabe, Penguin, 1998<

1998, ISBN: 9780140273281

Mass-market paperback, Libro nuevo, 1998. 2nd UK ed. Paperback. Based on a collection of recipes that the author made while living in France, Italy, the Greek islands and Egypt, the autho… More...

Mass-market paperback, Libro nuevo, 1998. 2nd UK ed. Paperback. Based on a collection of recipes that the author made while living in France, Italy, the Greek islands and Egypt, the author gives us hearty pasta and polenta dishes from Italy; aromatic and tangy salads from Turkey and Greece; and tasty seafood and saffron dishes from Spain. Illustrator(s): Minton, John. Num Pages: 240 pages, illustrations. BIC Classification: 1QSM; WBN. Category: (G) General (US: Trade). Dimension: 128 x 198 x 17. Weight in Grams: 172......We ship daily from our Bookshop., [PU: Penguin Books Ltd]<

2011, ISBN: 014027328X

[EAN: 9780140273281], Neubuch, [SC: 0.0], [PU: Penguin Books UK], FOOD & DRINK MITTELMEERLÄNDER MITTELMEERRAUM KÜCHE KOCHEN KOCHBUCH I AM PILGRIM HARRY POTTER ILLUSTRATED DELICIOUSLY GINO… More...

[EAN: 9780140273281], Neubuch, [SC: 0.0], [PU: Penguin Books UK], FOOD & DRINK MITTELMEERLÄNDER MITTELMEERRAUM KÜCHE KOCHEN KOCHBUCH I AM PILGRIM HARRY POTTER ILLUSTRATED DELICIOUSLY GINOS ISLANDS IN THE SUN PHAIDON PRESS RICK STEIN PIPPA MIDDLETON SATIN ISLAND MAGIC CAKES SELLO, Based on a collection of recipes that the author made while living in France, Italy, the Greek islands and Egypt, the author gives us hearty pasta and polenta dishes from Italy aromatic and tangy salads from Turkey and Greece and tasty seafood and saffron., Books<

2011, ISBN: 014027328X

[EAN: 9780140273281], Neubuch, [SC: 7.9], [PU: Penguin Books UK], FOOD & DRINK MITTELMEERLÄNDER MITTELMEERRAUM KÜCHE KOCHEN KOCHBUCH I AM PILGRIM HARRY POTTER ILLUSTRATED DELICIOUSLY GINO… More...

[EAN: 9780140273281], Neubuch, [SC: 7.9], [PU: Penguin Books UK], FOOD & DRINK MITTELMEERLÄNDER MITTELMEERRAUM KÜCHE KOCHEN KOCHBUCH I AM PILGRIM HARRY POTTER ILLUSTRATED DELICIOUSLY GINOS ISLANDS IN THE SUN PHAIDON PRESS RICK STEIN PIPPA MIDDLETON SATIN ISLAND MAGIC CAKES SELLO, Based on a collection of recipes that the author made while living in France, Italy, the Greek islands and Egypt, the author gives us hearty pasta and polenta dishes from Italy aromatic and tangy salads from Turkey and Greece and tasty seafood and saffron., Books<