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G. Eugene Wigger:

Catering to Every Whim: a Complete Guide to Catering Sales, Administration and Operations - hardcover

ISBN: 9780131205024

Hardcover, Gebraucht, guter Zustand, A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can … More...

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Wigger, G. Eugene:

Catering to Every Whim: A Complete Guide to Catering Sales, Administration and Operations - hardcover

1991, ISBN: 9780131205024

U.S.A.: Prentice Hall. 1991. F First Edition Used. H Hardcover. Very Good. In glossy boards, 8vo, 273pp. Illustrated (light shelfwear and rubbing to boards)., Prentice Hall, 1991

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G. Eugene Wigger:
Catering to Every Whim : A Complete Guide to Catering Sales, Administration and Operations - used book

ISBN: 9780131205024

Very Good. Used book in very good condition. Some cover wear, may contain a few marks. Ex-library with the usual stamps. 100% guaranteed. 102518

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G. Eugene Wigger:
Catering to Every Whim: A Complete Guide to Catering Sales, Administration and Operations - hardcover

1991, ISBN: 9780131205024

Prentice Hall, 1991. Hardcover. Good., Prentice Hall, 1991

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G. Eugene Wigger:
Catering to Every Whim: A Complete Guide to Catering Sales, Administration and Operations - used book

ISBN: 9780131205024

Fine. Like New condition. 100% guaranteed. 121918

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Details of the book

Details of the book - Catering to Every Whim: A Complete Guide to Catering Sales, Administration and Operations


EAN (ISBN-13): 9780131205024
ISBN (ISBN-10): 0131205021
Hardcover
Paperback
Publishing year: 1990
Publisher: Prentice Hall
352 Pages
Weight: 0,503 kg
Language: eng/Englisch

Book in our database since 2009-01-15T23:40:11-05:00 (New York)
Detail page last modified on 2020-02-21T07:35:14-05:00 (New York)
ISBN/EAN: 0131205021

ISBN - alternate spelling:
0-13-120502-1, 978-0-13-120502-4


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