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The Bakers' Guide: And Practical Assistant to the Art of Bread Making in All Its Branches (1899) - John Blandy
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John Blandy:

The Bakers' Guide: And Practical Assistant to the Art of Bread Making in All Its Branches (1899) - hardcover

ISBN: 112099683X

Hardcover, [EAN: 9781120996831], Kessinger Publishing, Kessinger Publishing, Book, [PU: Kessinger Publishing], Kessinger Publishing, 1025612, Subjects, 349777011, Antiquarian, Rare & Coll… More...

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The Bakers' Guide - John Blandy
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John Blandy:

The Bakers' Guide - hardcover

ISBN: 9781120996831

Hardback, [PU: Kessinger Publishing], This book is a facsimile reprint and may contain imperfections such as marks, notations, marginalia and flawed pages. This scarce antiquarian book is… More...

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The Bakers' Guide: And Practical Assistant to the Art of Bread Making in All Its Branches (1899) - John Blandy
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John Blandy:
The Bakers' Guide: And Practical Assistant to the Art of Bread Making in All Its Branches (1899) - hardcover

ISBN: 112099683X

Hardcover, [EAN: 9781120996831], Kessinger Publishing, Kessinger Publishing, Book, [PU: Kessinger Publishing], Kessinger Publishing, 2056047011, Literary, 927790, Literature & Fiction, 92… More...

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The Bakers' Guide: And Practical Assistant to the Art of Bread Making in All Its Branches (1899) - John Blandy
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John Blandy:
The Bakers' Guide: And Practical Assistant to the Art of Bread Making in All Its Branches (1899) - hardcover

ISBN: 112099683X

Gebundene Ausgabe, [EAN: 9781120996831], Kessinger Pub Co, Kessinger Pub Co, Book, [PU: Kessinger Pub Co], Kessinger Pub Co, 67215011, Literarisch, 66034011, Belletristik, 54071011, Genre… More...

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John Blandy:
The Bakers' Guide - new book

ISBN: 9781120996831

John Blandy, Hardcover, English-language edition, Pub by Kessinger Publishing Company Books, Literary Collections~~General, The-Bakers-Guide~~John-Blandy, 999999999, The Bakers' Guide, Jo… More...

  - MPN: , SKU 9781120996831 Shipping costs:zzgl. Versandkosten, plus shipping costs
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The Bakers' Guide: And Practical Assistant to the Art of Bread Making in All Its Branches (1899)
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9781120996831

Details of the book - The Bakers' Guide: And Practical Assistant to the Art of Bread Making in All Its Branches (1899)


EAN (ISBN-13): 9781120996831
ISBN (ISBN-10): 112099683X
Hardcover
Publishing year: 2010
Publisher: KESSINGER PUB CO
262 Pages
Weight: 0,553 kg
Language: eng/Englisch

Book in our database since 2012-07-22T07:00:32-04:00 (New York)
Detail page last modified on 2021-07-24T15:47:48-04:00 (New York)
ISBN/EAN: 9781120996831

ISBN - alternate spelling:
1-120-99683-X, 978-1-120-99683-1

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