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1
Water Activity: Theory and Applications to Food (Ift Basic Symposium Series, Band 2) - Rockland, Louis B. Beuchat, Larry R.
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Rockland, Louis B. Beuchat, Larry R.:

Water Activity: Theory and Applications to Food (Ift Basic Symposium Series, Band 2) - hardcover

1987, ISBN: 9780824777593

Taylor & Francis Inc, Gebundene Ausgabe, Auflage: Illustrated, 424 Seiten, Publiziert: 1987-05-01T00:00:01Z, Produktgruppe: Buch, Hersteller-Nr.: 1, 0.72 kg, Industrie, Branchen & Berufe,… More...

Gut Shipping costs:Auf Lager. Die angegebenen Versandkosten können von den tatsächlichen Kosten abweichen. (EUR 3.00) Ammareal - Professional
2
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Rockland:

Water Activity: Theory and Applications to Food - hardcover

1987, ISBN: 082477759X

[EAN: 9780824777593], Near Fine, [SC: 6.0], [PU: CRC Press], Ancien livre de bibliothèque. Légères traces d'usure sur la couverture. Edition 1987. Ammareal reverse jusqu'à 15% du prix net… More...

NOT NEW BOOK. Shipping costs: EUR 6.00 Ammareal, Morangis, France [63929678] [Rating: 5 (von 5)]
3
Water Activity: Theory and Applications to Food Rockland Author
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Water Activity: Theory and Applications to Food Rockland Author - new book

ISBN: 9780824777593

This book presents the proceedings of the Tenth Basic Symposium sponsored by the Institute of Food Technologists and the International Union of Food Science and Technology. The key aim of… More...

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4
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Water Activity: Theory and Applications to Food (ift Basic Symposium Series) - hardcover

1987, ISBN: 082477759X

[EAN: 9780824777593], Neubuch, [PU: Marcel Dekker Inc.], New. In shrink wrap., Books

NEW BOOK. Shipping costs: EUR 41.10 BennettBooksLtd, LOS ANGELES, CA, U.S.A. [52101753] [Rating: 5 (von 5)]
5
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Rockland:
Water Activity : Theory and Applications to Food - hardcover

1987, ISBN: 082477759X

[EAN: 9780824777593], Neubuch, [PU: CRC Press], PRINT ON DEMAND Book; New; Fast Shipping from the UK., Books

NEW BOOK. Shipping costs: EUR 1.73 Ria Christie Collections, Uxbridge, United Kingdom [59718070] [Rating: 5 (von 5)]

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Details of the book
Water Activity: Theory and Applications to Food (Ift Basic Symposium Series, Band 2)

Covers basic aspects of water structure and binding, the methodology for determining water activity, and intermediate moisture foods and applications.

Details of the book - Water Activity: Theory and Applications to Food (Ift Basic Symposium Series, Band 2)


EAN (ISBN-13): 9780824777593
ISBN (ISBN-10): 082477759X
Hardcover
Publishing year: 1987
Publisher: Taylor & Francis Inc
424 Pages
Weight: 0,717 kg
Language: eng/Englisch

Book in our database since 2007-02-16T20:19:54-05:00 (New York)
Detail page last modified on 2023-11-14T05:35:27-05:00 (New York)
ISBN/EAN: 9780824777593

ISBN - alternate spelling:
0-8247-7759-X, 978-0-8247-7759-3
Alternate spelling and related search-keywords:
Book title: water activity foods, activity theory


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Latest similar book:
9780367451493 Water Activity: Theory and Applications to Food Rockland Author (Rockland Louis, B.)


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