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Jefferson, Angie; Hunter, Fiona:

High Blood Pressure: Food, Facts & Recipes - Paperback

ISBN: 9780600613299

Hamlyn. PAPERBACK. 0600613291 Cover has very little shelf wear. No spine seams. No remainder mark. Pages are clean and have no markings, no creases and no dog-ears. Trade Paperback. . New… More...

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Angie Jefferson:

High Blood Pressure: Food, Facts & Recipes - Paperback

ISBN: 9780600613299

Hamlyn. Paperback. Good. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. May not contain Access Codes or Supplements. Buy with confidence, excellent custome… More...

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Hunter, Fiona; Jefferson, Angie:
High Blood Pressure: Food, Facts & Recipes - Paperback

2008

ISBN: 9780600613299

Softcover, Used, good, Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less., [PU: Hamlyn (UK)]

Shipping costs: EUR 3.59 Brownstown, MI, ThriftBooks-Atlanta
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High Blood Pressure: Food, Facts Recipes - Paperback - GOOD - used book

ISBN: 9780600613299

Notes: Item in good condition. Festpreisangebot, [LT: FixedPrice], [PU: Hamlyn]

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High Blood Pressure: Food, Facts & Recipes - Angie Jefferson; Fiona Hunter
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Angie Jefferson; Fiona Hunter:
High Blood Pressure: Food, Facts & Recipes - Paperback

2008, ISBN: 0600613291

[EAN: 9780600613299], Used, good, [PU: Hamlyn], Books

NOT NEW BOOK. Shipping costs:Free shipping. (EUR 0.00) Ergodebooks, Houston, TX, U.S.A. [8304062] [Rating: 5 (of 5)]

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Bibliographic data of the best matching book

Details of the book
High Blood Pressure: Food, Facts & Recipes

Three out of five people in the United States have high blood pressure--and these simple diet and lifestyle changes can help save their lives..."without medication. High blood pressure puts millions at risk of stroke, heart disease, kidney failure, and vision problems; it's simply the leading cause of death and disability. Yet this modern-day scourge can easily be controlled through the power of proper diet. This life-saving manual outlines the facts and fallacies surrounding high blood pressure and gives expert, easy-to-follow advice on beating it through smart eating, rather than medication--which can have potentially troublesome side-effects. Best of all, the 50 great-tasting, nutritious recipes will make your new healthy lifestyle an absolute pleasure. Start the day with Banana Cinnamon Muffins. Snack on Smoked Salmon with Celeraic Roulade. At mealtime, enjoy main courses like Chicken and Tarragon Risotto and Spicy Sausage Cassoulet. Saving your life has never been more delicious.

Details of the book - High Blood Pressure: Food, Facts & Recipes


EAN (ISBN-13): 9780600613299
ISBN (ISBN-10): 0600613291
Paperback
Publishing year: 2005
Publisher: HAMLYN
128 Pages
Weight: 0,331 kg
Language: eng/Englisch

Book in our database since 2007-06-17T08:03:00-04:00 (New York)
Detail page last modified on 2023-07-23T05:32:50-04:00 (New York)
ISBN/EAN: 9780600613299

ISBN - alternate spelling:
0-600-61329-1, 978-0-600-61329-9
Alternate spelling and related search-keywords:
Book author: hunter
Book title: high blood pressure food facts recipes, blood amp blood pressure


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9780753712634 High Blood Pressure, Food, Facts & Recipes (Fiona Hunter, Angie Jefferson)


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