Sign in

Register
Forgot your password?

Search-history
Watchlist
Links to www.find-more-books.com
cookie-settings

Tip from find-more-books.com

Sell books

Search tools

Latest news

You have deactivated JavaScript in your browser settings. We recommend to activate JavaScript for find-more-books.com in order to optimally use our book search functionalities.

- 5 Results

Lowest price: € 0.01, highest price: € 59.00, average price: € 17.50

Ultimate Vegetarian Cookbook - Paul Gayler

(*)

Paul Gayler:
Ultimate Vegetarian Cookbook - hardcover

ISBN: 0789441845

[SR: 1742926], Hardcover, [EAN: 9780789441843], DK ADULT, DK ADULT, Book, [PU: DK ADULT], DK ADULT, A lavishly illustrated collection of modern gourmet vegetarian recipes. A feast for bot… More...

[SR: 1742926], Hardcover, [EAN: 9780789441843], DK ADULT, DK ADULT, Book, [PU: DK ADULT], DK ADULT, A lavishly illustrated collection of modern gourmet vegetarian recipes. A feast for both the eyes and the palate, Ultimate Vegetarian Cookbook is a practical and inspirational cookbook that guarantees delicious meat-free food. Over 100 gourmet recipes are accompanied by step-by-step, easy-to-follow instructions, and there is also an extensive reference section with details on choosing and storing, preparing, and cooking the foods. Full-color, step-by-step photo sequences make each recipe easy to follow Features a dazzling gallery of the best vegetarian meals Includes illustrated catalog of all key ingredients., Paul Gayler is a sometimes-protégé of Anton Mosimann and is now head chef at the Lanesborough Hotel in London. He has worked in Indian and Chinese restaurants and is also something of a celebrity chef, with a couple of previous books, as well as television appearances, under his belt. The recipes in his Ultimate Vegetarian Cookbook, which include eggs and dairy products, are as cosmopolitan as you would expect from such a pedigree and are intended to make the reader "change the way you think about vegetarian cookery." Typical of his approach are starters such as Goat's Cheese Latkes with Beetroot Salsa, a clever reworking of Eastern European flavors, and Oriental Mushroom Sushi Purses. Soups include the irresistible-sounding Lazy Caribbean Soup, a sweet, spiced puree of tropical fruits served with a savory, guacamole-like salsa, and the heartier Smoky Corn Velouté. A "Tarts and Pies" chapter ranges from the delicate Salsify and Wild Mushroom Tart to the more robust Goan Potato, Pea, and Mint Pasties. A pumpkin risotto is transformed with Thai flavors. North American Succotash is embedded in a polenta pudding. Wild Mushroom Stroganoff with Spaetzle combines the mushrooms in their cream sauce with Alsatian spinach noodles. For dessert, Gayler poaches his peaches with saffron, cinnamon, and star anise; his Pink Grapefruit Sorbet is flavored with rosewater; and his chocolate tart gets an unexpected charge from a dash of chili oil. An imaginative, beautifully presented collection of recipes. --Robin Davidson, Amazon.co.uk, 7661760011, Non-Vegan Vegetarian, 4336, Vegetarian & Vegan, 6, Cookbooks, Food & Wine, 1000, Subjects, 283155, Books<

amazon.com

hippo_books
Tweedehands Shipping costs:Usually ships in 1-2 business days, plus shipping costs
Details...

(*) Book out-of-stock means that the book is currently not available at any of the associated platforms we search.

Ultimate Vegetarian Cookbook - Paul Gayler

(*)

Paul Gayler:
Ultimate Vegetarian Cookbook - hardcover

ISBN: 0789441845

[SR: 1742926], Hardcover, [EAN: 9780789441843], DK ADULT, DK ADULT, Book, [PU: DK ADULT], DK ADULT, A lavishly illustrated collection of modern gourmet vegetarian recipes. A feast for bot… More...

[SR: 1742926], Hardcover, [EAN: 9780789441843], DK ADULT, DK ADULT, Book, [PU: DK ADULT], DK ADULT, A lavishly illustrated collection of modern gourmet vegetarian recipes. A feast for both the eyes and the palate, Ultimate Vegetarian Cookbook is a practical and inspirational cookbook that guarantees delicious meat-free food. Over 100 gourmet recipes are accompanied by step-by-step, easy-to-follow instructions, and there is also an extensive reference section with details on choosing and storing, preparing, and cooking the foods. Full-color, step-by-step photo sequences make each recipe easy to follow Features a dazzling gallery of the best vegetarian meals Includes illustrated catalog of all key ingredients., Paul Gayler is a sometimes-protégé of Anton Mosimann and is now head chef at the Lanesborough Hotel in London. He has worked in Indian and Chinese restaurants and is also something of a celebrity chef, with a couple of previous books, as well as television appearances, under his belt. The recipes in his Ultimate Vegetarian Cookbook, which include eggs and dairy products, are as cosmopolitan as you would expect from such a pedigree and are intended to make the reader "change the way you think about vegetarian cookery." Typical of his approach are starters such as Goat's Cheese Latkes with Beetroot Salsa, a clever reworking of Eastern European flavors, and Oriental Mushroom Sushi Purses. Soups include the irresistible-sounding Lazy Caribbean Soup, a sweet, spiced puree of tropical fruits served with a savory, guacamole-like salsa, and the heartier Smoky Corn Velouté. A "Tarts and Pies" chapter ranges from the delicate Salsify and Wild Mushroom Tart to the more robust Goan Potato, Pea, and Mint Pasties. A pumpkin risotto is transformed with Thai flavors. North American Succotash is embedded in a polenta pudding. Wild Mushroom Stroganoff with Spaetzle combines the mushrooms in their cream sauce with Alsatian spinach noodles. For dessert, Gayler poaches his peaches with saffron, cinnamon, and star anise; his Pink Grapefruit Sorbet is flavored with rosewater; and his chocolate tart gets an unexpected charge from a dash of chili oil. An imaginative, beautifully presented collection of recipes. --Robin Davidson, Amazon.co.uk, 7661760011, Non-Vegan Vegetarian, 4336, Vegetarian & Vegan, 6, Cookbooks, Food & Wine, 1000, Subjects, 283155, Books<

amazon.com

Your Online Bookstore
, Nieuw Shipping costs:Usually ships in 1-2 business days, plus shipping costs
Details...

(*) Book out-of-stock means that the book is currently not available at any of the associated platforms we search.

Ultimate Vegetarian - Gayler, Paul

(*)

Gayler, Paul:
Ultimate Vegetarian - hardcover

1999, ISBN: 9780789441843

DK ADULT, Gebundene Ausgabe, 168 Seiten, Publiziert: 1999-03-15T00:00:01Z, Produktgruppe: Book, 2.3 kg, Verkaufsrang: 10411004, Vegetarische & vegane Küche, Kochen & Genießen, Kategorien,… More...

Amazon.de (Intern...

Sammlerstück. Shipping costs:Die angegebenen Versandkosten können von den tatsächlichen Kosten abweichen. (EUR 3.00)
Details...

(*) Book out-of-stock means that the book is currently not available at any of the associated platforms we search.

Ultimate Vegetarian - Gayler, Paul

(*)

Gayler, Paul:
Ultimate Vegetarian - hardcover

1999, ISBN: 9780789441843

DK ADULT, Gebundene Ausgabe, 168 Seiten, Publiziert: 1999-03-15T00:00:01Z, Produktgruppe: Book, 2.3 kg, Verkaufsrang: 10411004, Vegetarische & vegane Küche, Kochen & Genießen, Kategorien,… More...

gg - Guernsey

Amazon.de (Intern...

ZOverstocksDE
Gut Shipping costs:Auf Lager. Die angegebenen Versandkosten können von den tatsächlichen Kosten abweichen. (EUR 3.00)
Details...

(*) Book out-of-stock means that the book is currently not available at any of the associated platforms we search.

Ultimate Vegetarian - Gayler, Paul

(*)

Gayler, Paul:
Ultimate Vegetarian - hardcover

1999, ISBN: 9780789441843

DK ADULT, Gebundene Ausgabe, 168 Seiten, Publiziert: 1999-03-15T00:00:01Z, Produktgruppe: Book, 2.3 kg, Verkaufsrang: 10411004, Vegetarische & vegane Küche, Kochen & Genießen, Kategorien,… More...

Amazon.de (Intern...

ErgodeBooks Ships From USA
Shipping costs:Gewöhnlich versandfertig in 6 bis 10 Tagen. Die angegebenen Versandkosten können von den tatsächlichen Kosten abweichen. (EUR 3.00)
Details...

(*) Book out-of-stock means that the book is currently not available at any of the associated platforms we search.

1

Ultimate Vegetarian Cookbook - Paul Gayler

Order
at amazon.com

$ 0.01

(aprox. € 0.01)

Details & Shipping

Paul Gayler:

Ultimate Vegetarian Cookbook - hardcover

ISBN: 0789441845

[SR: 1742926], Hardcover, [EAN: 9780789441843], DK ADULT, DK ADULT, Book, [PU: DK ADULT], DK ADULT, A lavishly illustrated collection of modern gourmet vegetarian recipes. A feast for bot… More...

[SR: 1742926], Hardcover, [EAN: 9780789441843], DK ADULT, DK ADULT, Book, [PU: DK ADULT], DK ADULT, A lavishly illustrated collection of modern gourmet vegetarian recipes. A feast for both the eyes and the palate, Ultimate Vegetarian Cookbook is a practical and inspirational cookbook that guarantees delicious meat-free food. Over 100 gourmet recipes are accompanied by step-by-step, easy-to-follow instructions, and there is also an extensive reference section with details on choosing and storing, preparing, and cooking the foods. Full-color, step-by-step photo sequences make each recipe easy to follow Features a dazzling gallery of the best vegetarian meals Includes illustrated catalog of all key ingredients., Paul Gayler is a sometimes-protégé of Anton Mosimann and is now head chef at the Lanesborough Hotel in London. He has worked in Indian and Chinese restaurants and is also something of a celebrity chef, with a couple of previous books, as well as television appearances, under his belt. The recipes in his Ultimate Vegetarian Cookbook, which include eggs and dairy products, are as cosmopolitan as you would expect from such a pedigree and are intended to make the reader "change the way you think about vegetarian cookery." Typical of his approach are starters such as Goat's Cheese Latkes with Beetroot Salsa, a clever reworking of Eastern European flavors, and Oriental Mushroom Sushi Purses. Soups include the irresistible-sounding Lazy Caribbean Soup, a sweet, spiced puree of tropical fruits served with a savory, guacamole-like salsa, and the heartier Smoky Corn Velouté. A "Tarts and Pies" chapter ranges from the delicate Salsify and Wild Mushroom Tart to the more robust Goan Potato, Pea, and Mint Pasties. A pumpkin risotto is transformed with Thai flavors. North American Succotash is embedded in a polenta pudding. Wild Mushroom Stroganoff with Spaetzle combines the mushrooms in their cream sauce with Alsatian spinach noodles. For dessert, Gayler poaches his peaches with saffron, cinnamon, and star anise; his Pink Grapefruit Sorbet is flavored with rosewater; and his chocolate tart gets an unexpected charge from a dash of chili oil. An imaginative, beautifully presented collection of recipes. --Robin Davidson, Amazon.co.uk, 7661760011, Non-Vegan Vegetarian, 4336, Vegetarian & Vegan, 6, Cookbooks, Food & Wine, 1000, Subjects, 283155, Books<

- Tweedehands Shipping costs:Usually ships in 1-2 business days, plus shipping costs hippo_books

Information regarding price-trend

2

Ultimate Vegetarian Cookbook - Paul Gayler

Order
at amazon.com

$ 7.86

(aprox. € 7.41)

Details & Shipping

Paul Gayler:

Ultimate Vegetarian Cookbook - hardcover

ISBN: 0789441845

[SR: 1742926], Hardcover, [EAN: 9780789441843], DK ADULT, DK ADULT, Book, [PU: DK ADULT], DK ADULT, A lavishly illustrated collection of modern gourmet vegetarian recipes. A feast for bot… More...

[SR: 1742926], Hardcover, [EAN: 9780789441843], DK ADULT, DK ADULT, Book, [PU: DK ADULT], DK ADULT, A lavishly illustrated collection of modern gourmet vegetarian recipes. A feast for both the eyes and the palate, Ultimate Vegetarian Cookbook is a practical and inspirational cookbook that guarantees delicious meat-free food. Over 100 gourmet recipes are accompanied by step-by-step, easy-to-follow instructions, and there is also an extensive reference section with details on choosing and storing, preparing, and cooking the foods. Full-color, step-by-step photo sequences make each recipe easy to follow Features a dazzling gallery of the best vegetarian meals Includes illustrated catalog of all key ingredients., Paul Gayler is a sometimes-protégé of Anton Mosimann and is now head chef at the Lanesborough Hotel in London. He has worked in Indian and Chinese restaurants and is also something of a celebrity chef, with a couple of previous books, as well as television appearances, under his belt. The recipes in his Ultimate Vegetarian Cookbook, which include eggs and dairy products, are as cosmopolitan as you would expect from such a pedigree and are intended to make the reader "change the way you think about vegetarian cookery." Typical of his approach are starters such as Goat's Cheese Latkes with Beetroot Salsa, a clever reworking of Eastern European flavors, and Oriental Mushroom Sushi Purses. Soups include the irresistible-sounding Lazy Caribbean Soup, a sweet, spiced puree of tropical fruits served with a savory, guacamole-like salsa, and the heartier Smoky Corn Velouté. A "Tarts and Pies" chapter ranges from the delicate Salsify and Wild Mushroom Tart to the more robust Goan Potato, Pea, and Mint Pasties. A pumpkin risotto is transformed with Thai flavors. North American Succotash is embedded in a polenta pudding. Wild Mushroom Stroganoff with Spaetzle combines the mushrooms in their cream sauce with Alsatian spinach noodles. For dessert, Gayler poaches his peaches with saffron, cinnamon, and star anise; his Pink Grapefruit Sorbet is flavored with rosewater; and his chocolate tart gets an unexpected charge from a dash of chili oil. An imaginative, beautifully presented collection of recipes. --Robin Davidson, Amazon.co.uk, 7661760011, Non-Vegan Vegetarian, 4336, Vegetarian & Vegan, 6, Cookbooks, Food & Wine, 1000, Subjects, 283155, Books<

- , Nieuw Shipping costs:Usually ships in 1-2 business days, plus shipping costs Your Online Bookstore

Information regarding price-trend

3

Ultimate Vegetarian - Gayler, Paul

Order
at Amazon.de (Intern. Bücher)

€ 59.00

Shipment: € 3.00¹

Provider details

Gayler, Paul:
Ultimate Vegetarian - hardcover

1999

ISBN: 9780789441843

DK ADULT, Gebundene Ausgabe, 168 Seiten, Publiziert: 1999-03-15T00:00:01Z, Produktgruppe: Book, 2.3 kg, Verkaufsrang: 10411004, Vegetarische & vegane Küche, Kochen & Genießen, Kategorien,… More...

Sammlerstück. Shipping costs:Die angegebenen Versandkosten können von den tatsächlichen Kosten abweichen. (EUR 3.00)

Information regarding price-trend

4

Ultimate Vegetarian - Gayler, Paul

Order
at Amazon.de (Intern. Bücher)

€ 3.13

Shipment: € 3.00¹

Provider details

Gayler, Paul:
Ultimate Vegetarian - hardcover

1999, ISBN: 9780789441843

DK ADULT, Gebundene Ausgabe, 168 Seiten, Publiziert: 1999-03-15T00:00:01Z, Produktgruppe: Book, 2.3 kg, Verkaufsrang: 10411004, Vegetarische & vegane Küche, Kochen & Genießen, Kategorien,… More...

GG - Guernsey

Gut Shipping costs:Auf Lager. Die angegebenen Versandkosten können von den tatsächlichen Kosten abweichen. (EUR 3.00) ZOverstocksDE

Information regarding price-trend

5

Ultimate Vegetarian - Gayler, Paul

Order
at Amazon.de (Intern. Bücher)

€ 17.93

Shipment: € 3.00¹

Provider details

Gayler, Paul:
Ultimate Vegetarian - hardcover

1999, ISBN: 9780789441843

DK ADULT, Gebundene Ausgabe, 168 Seiten, Publiziert: 1999-03-15T00:00:01Z, Produktgruppe: Book, 2.3 kg, Verkaufsrang: 10411004, Vegetarische & vegane Küche, Kochen & Genießen, Kategorien,… More...

Shipping costs:Gewöhnlich versandfertig in 6 bis 10 Tagen. Die angegebenen Versandkosten können von den tatsächlichen Kosten abweichen. (EUR 3.00) ErgodeBooks Ships From USA

Information regarding price-trend

¹As some platforms do not transmit shipping conditions to us and these may depend on the country of delivery, the purchase price, the weight and size of the item, a possible membership of the platform, a direct delivery by the platform or via a third-party provider (Marketplace), etc., it is possible that the shipping costs indicated by find-more-books.com / find-more-books.com do not correspond to those of the offering platform.

Bibliographic data of the best matching book

Details of the book

Ultimate Vegetarian

Author:	Gayler, Paul
Title:	Ultimate Vegetarian
ISBN:	0789441845

A lavishly illustrated collection of modern gourmet vegetarian recipes. A feast for both the eyes and the palate, Ultimate Vegetarian Cookbook is a practical and inspirational cookbook that guarantees delicious meat-free food. Over 100 gourmet recipes are accompanied by step-by-step, easy-to-follow instructions, and there is also an extensive reference section with details on choosing and storing, preparing, and cooking the foods. Full-color, step-by-step photo sequences make each recipe easy to follow Features a dazzling gallery of the best vegetarian meals Includes illustrated catalog of all key ingredients., Paul Gayler is a sometimes-protégé of Anton Mosimann and is now head chef at the Lanesborough Hotel in London. He has worked in Indian and Chinese restaurants and is also something of a celebrity chef, with a couple of previous books, as well as television appearances, under his belt. The recipes in his Ultimate Vegetarian Cookbook, which include eggs and dairy products, are as cosmopolitan as you would expect from such a pedigree and are intended to make the reader "change the way you think about vegetarian cookery." Typical of his approach are starters such as Goat's Cheese Latkes with Beetroot Salsa, a clever reworking of Eastern European flavors, and Oriental Mushroom Sushi Purses. Soups include the irresistible-sounding Lazy Caribbean Soup, a sweet, spiced puree of tropical fruits served with a savory, guacamole-like salsa, and the heartier Smoky Corn Velouté. A "Tarts and Pies" chapter ranges from the delicate Salsify and Wild Mushroom Tart to the more robust Goan Potato, Pea, and Mint Pasties. A pumpkin risotto is transformed with Thai flavors. North American Succotash is embedded in a polenta pudding. Wild Mushroom Stroganoff with Spaetzle combines the mushrooms in their cream sauce with Alsatian spinach noodles. For dessert, Gayler poaches his peaches with saffron, cinnamon, and star anise; his Pink Grapefruit Sorbet is flavored with rosewater; and his chocolate tart gets an unexpected charge from a dash of chili oil. An imaginative, beautifully presented collection of recipes. --Robin Davidson, Amazon.co.uk

Details of the book - Ultimate Vegetarian

EAN (ISBN-13): 9780789441843
ISBN (ISBN-10): 0789441845
Hardcover
Publishing year: 1999
Publisher: DK ADULT

Book in our database since 2007-04-14T07:19:17-04:00 (New York)
Detail page last modified on 2020-04-13T07:33:02-04:00 (New York)
ISBN/EAN: 0789441845

ISBN - alternate spelling:
0-7894-4184-5, 978-0-7894-4184-3
Alternate spelling and related search-keywords:
Book author: gayler
Book title: ultimate vegetarian cookbook

More/other books that might be very similar to this book

Latest similar book:
9780888506238 Ultimate Vegetarian Cookbook (Gayler, Paul)

Price development...

< to archive...