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1
Apicius: A Critical Edition with an Introduction and English Translation - Apicius, Christopher, Grocock, Grainger
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Apicius, Christopher, Grocock, Grainger:

Apicius: A Critical Edition with an Introduction and English Translation - used book

2006, ISBN: 9781903018132

Prospect Books, Tapa dura, Auflage: Illustrated, 414 Seiten, Publiziert: 2006-06-09T00:00:01Z, Produktgruppe: Libro, Hersteller-Nr.: 12 b/w illus. 2.14 kg, Verkaufsrang: 4200, Edad media,… More...

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Apicius - Christopher Apicius
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Christopher Apicius:

Apicius - new book

2009, ISBN: 9781903018132

[ED: Buch], [PU: Prospect Books], Neuware - Apicius is the sole remaining cookery book from the days of the Roman Empire. Though there were many ancient Greek and Latin works concerning f… More...

Shipping costs:Versandkostenfrei, Versand nach Deutschland. (EUR 0.00) AHA-BUCH GmbH
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Apicius: A Critical Edition with an Introduction and English Translation - Apicius, Christopher Grocock, Sally Grainger
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Apicius, Christopher Grocock, Sally Grainger:
Apicius: A Critical Edition with an Introduction and English Translation - hardcover

2006

ISBN: 9781903018132

Prospect Books, Hardcover, Auflage: Critical Edition, 414 Seiten, Publiziert: 2006-06-09T00:00:01Z, Produktgruppe: Book, Hersteller-Nr.: 12 b/w illus. 0.97 kg, Verkaufsrang: 538689, Refer… More...

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Apicius, a Critical Edition With an Introduction And English Translation - Christopher Grocock/ Sally Grainger
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Christopher Grocock/ Sally Grainger:
Apicius, a Critical Edition With an Introduction And English Translation - hardcover

2006, ISBN: 9781903018132

[ED: Gebundene Ausgabe], [PU: Prospect Books], GB, [SC: 10.00], Neuware, gewerbliches Angebot, 9.75x7.00x1.50 zoll, 414, [GW: 932g], PayPal, Klarna-Sofortüberweisung, Internationaler Versand

Shipping costs:Versand nach Deutschland. (EUR 10.00) Edward Bowditch Ltd
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5
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Apicius, Marcus Gavius; Grainger, Sally [Editor]; Grocock, Christopher [Translator];:
Apicius - hardcover

ISBN: 9781903018132

Prospect Books. Hardcover. New. New. In shrink wrap. Looks like an interesting title!, Prospect Books, 6

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Apicius: A Critical Edition with an Introduction and English Translation
Author:
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ISBN:

9781903018132


Apicius is the sole remaining cookery book from the days of the Roman Empire. Though there were many ancient Greek and Latin works concerning food, this collection of recipes is unique. The editors suggest that it is a survival from many such collections maintained by working cooks and that the attribution to Apicius the man (a real-life Roman noble of the 2nd century AD) is a mere literary convention.

Details of the book - Apicius: A Critical Edition with an Introduction and English Translation


EAN (ISBN-13): 9781903018132
ISBN (ISBN-10): 1903018137
Hardcover
Paperback
Publishing year: 2006
Publisher: Prospect Books
414 Pages
Weight: 0,916 kg
Language: eng/Englisch

Book in our database since 2007-02-03T08:51:05-05:00 (New York)
Detail page last modified on 2023-12-25T15:34:33-05:00 (New York)
ISBN/EAN: 9781903018132

ISBN - alternate spelling:
1-903018-13-7, 978-1-903018-13-2
Alternate spelling and related search-keywords:
Book author: glogger, ludlum, christopher grocock sally grainger, marcus gavius apicius
Book title: harry potter and the half blood prince, das geheime leben der windsors, der turm, introduction old english, most english edition, translation, apicius critical edition with introduction

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