The Physiology Of Taste; Or, Meditations On Transcendental Gastronomy. A New Translation By M.F.K. Fisher - used book
1949, ISBN: 2ccb4aa2b03dcc68f6cf5264eb837665
New York: Limited Editions Club, 1949. Deluxe Limited Edition. Quarter Leather. Near fine. From the Limited Editions Club, The Physiology of Taste by Jean Anthelme Brillat-Savarin.. Oct… More...
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The Physiology Of Taste; Or, Meditations On Transcendental Gastronomy. A New Translation By M.F.K. Fisher - signed or inscribed book
1949, ISBN: 2ccb4aa2b03dcc68f6cf5264eb837665
Hardcover, First edition
Near Fine, [SC: 15.35], [PU: Limited Editions Club, New York], LIMITED EDITIONS CLUB, FIRST EDITION SIGNED BOOK THE HERITAGE PRESS, RARE TITLE EASTON PRESS, Octavo, xvi, 471pp. Illustrate… More...
ZVAB.com The First Edition Rare Books, LLC, Cincinnati, OH, U.S.A. [62876784] [Rating: 5 (von 5)] NOT NEW BOOK. Shipping costs: EUR 15.35 Details... |
The Physiology Of Taste; Or, Meditations On Transcendental Gastronomy. A New Translation By M.F.K. Fisher - signed or inscribed book
1949, ISBN: 2ccb4aa2b03dcc68f6cf5264eb837665
Hardcover, First edition
Near Fine, [PU: Limited Editions Club, New York], LIMITED EDITIONS CLUB, FIRST EDITION SIGNED BOOK THE HERITAGE PRESS, RARE TITLE EASTON PRESS, Octavo, xvi, 471pp. Illustrated boards, bro… More...
AbeBooks.de The First Edition Rare Books, LLC, Cincinnati, OH, U.S.A. [62876784] [Rating: 5 (von 5)] NOT NEW BOOK. Shipping costs: EUR 15.35 Details... |
The Physiology of Taste or, Meditations on Transcendental Gastronomy a New Translation by M F K Fisher - used book
1949, ISBN: 2ccb4aa2b03dcc68f6cf5264eb837665
New York: Limited Editions Club, 1949. Limited Edition. 1/4 leather. Very good. 471p quarto, illustrated Limited to 1500 numbered copies, this copy #1228 A very good copy bound in 1/4 … More...
Biblio.co.uk |
1978, ISBN: 2ccb4aa2b03dcc68f6cf5264eb837665
Taschenbuch, Produktgruppe: Buch, Kategorien, Bücher
amazon.de SerendipityBooksLtd Shipping costs:Gewöhnlich versandfertig in 3 bis 4 Tagen. Die angegebenen Versandkosten können von den tatsächlichen Kosten abweichen. (EUR 3.00) Details... |
The Physiology Of Taste; Or, Meditations On Transcendental Gastronomy. A New Translation By M.F.K. Fisher - used book
1949, ISBN: 2ccb4aa2b03dcc68f6cf5264eb837665
New York: Limited Editions Club, 1949. Deluxe Limited Edition. Quarter Leather. Near fine. From the Limited Editions Club, The Physiology of Taste by Jean Anthelme Brillat-Savarin.. Oct… More...
Brillat-Savarin, Jean Anthelme:
The Physiology Of Taste; Or, Meditations On Transcendental Gastronomy. A New Translation By M.F.K. Fisher - signed or inscribed book1949, ISBN: 2ccb4aa2b03dcc68f6cf5264eb837665
Hardcover, First edition
Near Fine, [SC: 15.35], [PU: Limited Editions Club, New York], LIMITED EDITIONS CLUB, FIRST EDITION SIGNED BOOK THE HERITAGE PRESS, RARE TITLE EASTON PRESS, Octavo, xvi, 471pp. Illustrate… More...
The Physiology Of Taste; Or, Meditations On Transcendental Gastronomy. A New Translation By M.F.K. Fisher - signed or inscribed book
1949
ISBN: 2ccb4aa2b03dcc68f6cf5264eb837665
Hardcover, First edition
Near Fine, [PU: Limited Editions Club, New York], LIMITED EDITIONS CLUB, FIRST EDITION SIGNED BOOK THE HERITAGE PRESS, RARE TITLE EASTON PRESS, Octavo, xvi, 471pp. Illustrated boards, bro… More...
The Physiology of Taste or, Meditations on Transcendental Gastronomy a New Translation by M F K Fisher - used book
1949, ISBN: 2ccb4aa2b03dcc68f6cf5264eb837665
New York: Limited Editions Club, 1949. Limited Edition. 1/4 leather. Very good. 471p quarto, illustrated Limited to 1500 numbered copies, this copy #1228 A very good copy bound in 1/4 … More...
1978, ISBN: 2ccb4aa2b03dcc68f6cf5264eb837665
Taschenbuch, Produktgruppe: Buch, Kategorien, Bücher
Bibliographic data of the best matching book
Details of the book - M.F.K. Fisher's Translation of the Physiology of Taste: Or, Meditations on Transcendental Gastronomy (Harvest/Hbj Book) by Brillat-Savarin (1978-10-05)
Hardcover
Paperback
Publishing year: 1971
Publisher: Harcourt
Book in our database since 2015-11-16T13:21:41-05:00 (New York)
Detail page last modified on 2022-10-07T05:12:51-04:00 (New York)
Alternate spelling and related search-keywords:
Book author: brillat savarin, fisher
Book title: physiology taste, the taste, meditations new translation, brillat savarin
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