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A NEW AND EASY METHOD OF COOKERY: A FASCSIMILE EDITION - Cleland, Elizabeth
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Cleland, Elizabeth:

A NEW AND EASY METHOD OF COOKERY: A FASCSIMILE EDITION - hardcover

2005, ISBN: 9781903018392

Prospect Books, Gebundene Ausgabe, Auflage: Facsimile, 256 Seiten, Publiziert: 2005-06-10T00:00:01Z, Produktgruppe: Buch, Hersteller-Nr.: 2 b/w illustrations, 1.02 kg, Freizeit, Haus & Ga… More...

Gebraucht, wie neu. Shipping costs:Gewöhnlich versandfertig in 2 bis 3 Tagen. Die angegebenen Versandkosten können von den tatsächlichen Kosten abweichen. (EUR 3.00) SuperBookDealsDE
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A New and Easy Method of Cookery: A Fascsimile Edition - Elizabeth Cleland
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Elizabeth Cleland:

A New and Easy Method of Cookery: A Fascsimile Edition - Paperback

ISBN: 9781903018392

*A New and Easy Method of Cookery: A Fascsimile Edition* - Facsimile / gebundene Ausgabe für 51.49 € / Aus dem Bereich: Bücher, English,, International, Gebundene, Ausgaben Medien > Büche… More...

1903018390. Shipping costs:Shipping in 2 weeks, , Versandkostenfrei nach Hause oder Express-Lieferung in Ihre Buchhandlung., zzgl. Versandkosten. (EUR 3.95)
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A NEW AND EASY METHOD OF COOKERY: A FASCSIMILE EDITION - Cleland, Elizabeth
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Cleland, Elizabeth:
A NEW AND EASY METHOD OF COOKERY: A FASCSIMILE EDITION - hardcover

2005

ISBN: 9781903018392

Prospect Books, Gebundene Ausgabe, Auflage: Facsimile, 256 Seiten, Publiziert: 2005-06-10T00:00:01Z, Produktgruppe: Buch, Hersteller-Nr.: 2 b/w illustrations, 1.02 kg, Freizeit, Haus & Ga… More...

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A NEW AND EASY METHOD OF COOKERY: A FASCSIMILE EDITION - Cleland, Elizabeth
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Cleland, Elizabeth:
A NEW AND EASY METHOD OF COOKERY: A FASCSIMILE EDITION - hardcover

2005, ISBN: 9781903018392

Prospect Books, Gebundene Ausgabe, Auflage: Facsimile, 256 Seiten, Publiziert: 2005-06-10T00:00:01Z, Produktgruppe: Buch, Hersteller-Nr.: 2 b/w illustrations, 1.02 kg, Freizeit, Haus & Ga… More...

Shipping costs:Die angegebenen Versandkosten können von den tatsächlichen Kosten abweichen. (EUR 3.00)
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Cleland, Elizabeth:
A New and Easy Method of Cookery: A Fascsimile Edition - hardcover

ISBN: 9781903018392

Hardback. Very Good., 3

Shipping costs: EUR 9.54 World of Books Ltd

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Bibliographic data of the best matching book

Details of the book
A New and Easy Method of Cookery: A Fascsimile Edition

This is a facsimile of a book first published in 1755 by the owner of a cookery school in Edinburgh. It is provided with an historical introduction by Peter Brears who places the work in the context of what we know about early Scottish cookery literature as well as the particular context of this book, found in the library of Paxton House, a mid-18th century Adam mansion in the Scottish borders. It is a useful marker of the state of Scottish cookery at the time, as well as full of excellent and enticing recipes. It is published in collaboration with The Paxton Trust, the present owners of Paxton House.

Details of the book - A New and Easy Method of Cookery: A Fascsimile Edition


EAN (ISBN-13): 9781903018392
ISBN (ISBN-10): 1903018390
Hardcover
Paperback
Publishing year: 2005
Publisher: PROSPECT BOOKS
204 Pages
Weight: 0,463 kg
Language: eng/Englisch

Book in our database since 2007-11-01T08:03:54-04:00 (New York)
Detail page last modified on 2023-10-17T19:23:43-04:00 (New York)
ISBN/EAN: 9781903018392

ISBN - alternate spelling:
1-903018-39-0, 978-1-903018-39-2
Alternate spelling and related search-keywords:
Book author: donna leon, elizabeth cleland, peter brears
Book title: new easy method cookery, new and easy cookery, edition method


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