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From the Ground Up - Villas, James
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Villas, James:

From the Ground Up - new book

ISBN: 9780470571651

A world tour of beloved ground meat recipes from award-winning author James Villas Ground meats are easily affordable and amazingly versatileand common in almost every cuisine. Ground b… More...

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From the Ground Up by James Villas - James Villas
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From the Ground Up by James Villas - used book

ISBN: 9780470571651

A world tour of beloved ground meat recipes from award-winning author James VillasGround meats are easily affordable and amazingly versatile--and common in almost every cuisine. Ground be… More...

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James Villas:
From the Ground Up - Paperback

ISBN: 9780470571651

Houghton Mifflin Harcourt. Paperback. GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Poss… More...

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James Villas:
From the Ground Up - Paperback

ISBN: 9780470571651

Houghton Mifflin Harcourt. Paperback. GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Poss… More...

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Villas, James:
From the Ground Up - used book

ISBN: 9780470571651

Houghton Mifflin Harcourt. Used - Like New. All orders guaranteed and ship within 24 hours. Your purchase supports More Than Words, a nonprofit job training program for youth, empowerin… More...

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Details of the book
From the Ground Up
Author:
Title:
ISBN:

9780470571651


A world tour of beloved ground meat recipes from award-winning author James Villas Ground meats are easily affordable and amazingly versatile--and common in almost every cuisine. Ground beef, pork, poultry, and seafood are staple ingredients across continents and cultures, but they've rarely been given the respect they deserve.

Details of the book - From the Ground Up


EAN (ISBN-13): 9780470571651
ISBN (ISBN-10): 0470571659
Hardcover
Paperback
Publishing year: 2011
Publisher: Houghton Mifflin Harcourt

Book in our database since 2012-01-02T06:06:56-05:00 (New York)
Detail page last modified on 2022-06-29T17:54:27-04:00 (New York)
ISBN/EAN: 9780470571651

ISBN - alternate spelling:
0-470-57165-9, 978-0-470-57165-1
Alternate spelling and related search-keywords:
Book author: villa
Book title: from the ground, amazing from, beef, seafood, under ground

Information from Publisher

Author: James Villas
Title: From the Ground Up
Publisher: John Wiley & Sons
Publishing year: 2011-11-29
Weight: 25,600 kg
Language: English
20,90 € (DE)
Not available (reason unspecified)

BC; PB; Hardcover, Softcover / Ratgeber/Essen, Trinken/Allgemeine Kochbücher, Grundkochbücher; Kochen und Rezepte allgemein; Kochen

Preface ix Introduction xiii An Inventory of Ground Meats, Poultry, and Seafood xiii Fundamental Equipment for Home Grinding xx Practical Information and Tips xxiii Appetizers, Canapés, and Dips 1 Soups and Salads 49 Sandwiches and Turnovers 89 Patties, Balls, and Dumplings 129 Loaves, Croquettes, and Cakes 167 Pies, Quiches, and Soufflés 207 Casseroles and Pastas 245 Hashes and Chilies 277 Stuffed Dishes and Forcemeats 303 Sausage 343 Sauces 381 Acknowledgments 395 Index 397

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