ISBN: 9780470440698
The definitive foodservice cost control resource-now updated and revised to reflect today's hospitality environmentGood cost controls are essential for any foodservice business. Among oth… More...
BarnesandNoble.com MPN: , SKU 9780470440698 Shipping costs:zzgl. Versandkosten, plus shipping costs Details... |
ISBN: 9780470440698
The definitive foodservice cost control resource-now updated and revised to reflect today's hospitality environmentGood cost controls are essential for any foodservice business. Among oth… More...
BarnesandNoble.com MPN: , SKU 9780470440698 Shipping costs:zzgl. Versandkosten, plus shipping costs Details... |
2008, ISBN: 9780470440698
Separated into four parts including an introduction to food, beverage, and labor cost controls followed by separate sections each devoted to food, beverage, and labor, this classic text h… More...
hive.co.uk MPN: , SKU 10150198 Shipping costs:zzgl. Versandkosten, plus shipping costs Details... |
ISBN: 9780470440698
Principles of Food, Beverage, and Labor Cost Controls Principles-of-Food-Beverage-and-Labor-Cost-Controls~~Paul-R-Dittmer Professional>Professional. NOOK Book (eBook), Wiley, John & Sons,… More...
BarnesandNoble.com new Shipping costs:zzgl. Versandkosten, plus shipping costs Details... |
2008, ISBN: 9780470440698
eBook Download (EPUB), eBooks, [PU: Wiley]
lehmanns.de Shipping costs:Download sofort lieferbar, , Versandkostenfrei innerhalb der BRD (EUR 0.00) Details... |
ISBN: 9780470440698
The definitive foodservice cost control resource-now updated and revised to reflect today's hospitality environmentGood cost controls are essential for any foodservice business. Among oth… More...
ISBN: 9780470440698
The definitive foodservice cost control resource-now updated and revised to reflect today's hospitality environmentGood cost controls are essential for any foodservice business. Among oth… More...
2008
ISBN: 9780470440698
Separated into four parts including an introduction to food, beverage, and labor cost controls followed by separate sections each devoted to food, beverage, and labor, this classic text h… More...
ISBN: 9780470440698
Principles of Food, Beverage, and Labor Cost Controls Principles-of-Food-Beverage-and-Labor-Cost-Controls~~Paul-R-Dittmer Professional>Professional. NOOK Book (eBook), Wiley, John & Sons,… More...
2008, ISBN: 9780470440698
eBook Download (EPUB), eBooks, [PU: Wiley]
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Details of the book - Principles of Food, Beverage, and Labor Cost Controls
EAN (ISBN-13): 9780470440698
Publishing year: 2008
Publisher: Wiley, John & Sons, Incorporated
Book in our database since 2007-05-29T07:42:47-04:00 (New York)
Detail page last modified on 2016-06-21T07:02:03-04:00 (New York)
ISBN/EAN: 9780470440698
ISBN - alternate spelling:
978-0-470-44069-8
Alternate spelling and related search-keywords:
Book author: dittmer, keefe, paul
Book title: principles controls, cos
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