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Nutrition: An Applied Approach, Books a la Carte Edition (4th Edition) - Janice J. Thompson, Melinda Manore
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Janice J. Thompson, Melinda Manore:

Nutrition: An Applied Approach, Books a la Carte Edition (4th Edition) - used book

2007, ISBN: 0321949048

Loose Leaf, [EAN: 9780321949042], Pearson, Pearson, Book, [PU: Pearson], Pearson, 2205888011, Custom Stores, 7187330011, Amazon Publishing, 16256501011, Audible Audiobooks, 13901671, Audi… More...

Used. Shipping costs:Usually ships in 1-3 weeks., plus shipping costs Paper Cavalier Canada
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Manore, Melinda, Thompson, Janice J.:

Nutrition: an Applied Approach, Books a La Carte Edition (4th Edition) - used book

2014, ISBN: 9780321949042

Loose Leaf, Connecting readers with great books since 1972. Used books may not include companion materials, some shelf wear, may contain highlighting/notes, and may not include cd-rom or … More...

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Thompson, Janice J.; Manore, Melinda:
Nutrition: An Applied Approach, Books a la Carte Edition (4th Edition) - used book

2014

ISBN: 9780321949042

Pearson, 2014-01-23. Loose Leaf. Good. US Edition Textbook, May Have Highlights, Notes and/or Underlining, BOOK ONLY-NO ACCESS CODE, NO CD, Ships with Emailed Tracking from USA, Pearson… More...

Shipping costs: EUR 16.66 SGS Trading Inc
4
Nutrition: An Applied Approach, Books a la Carte Edition - Janice J. Thompson
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Janice J. Thompson:
Nutrition: An Applied Approach, Books a la Carte Edition - new book

ISBN: 9780321949042

Nutrition: An Applied Approach, Books a la Carte Edition Nutrition~~Janice-J-Thompson Health & Wellness>Other Diet/Nutrition>Other Diet/Nutrition Other Format, Pearson

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Thompson, Janice J.; Manore, Melinda:
Nutrition: An Applied Approach, Books a la Carte Edition (4th Edition) - used book

2014, ISBN: 0321949048

[EAN: 9780321949042], [PU: Pearson], Books

Shipping costs: EUR 2.35 Irish Booksellers, Portland, ME, U.S.A. [57531671] [Rating: 5 (von 5)]

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Nutrition: An Applied Approach, Books a la Carte Edition (4th Edition)

NOTE: This edition features the exact same content as the traditional text in a convenient, three-hole-punched, loose-leaf version. Books a la Carte also offer a great value for your students this format costs 35% less than a new textbook. Before you purchase, check with your instructor or review your course syllabus to ensure that youselect the correct ISBN. Several versions of Pearson's MyLab & Mastering products exist for each title, including customized versions for individual schools, and registrations are not transferable. In addition, you may need a CourseID, provided by your instructor, to register for and use Pearson's MyLab & Mastering products. xxxxxxxxxxxxxxxxxxxxx "Nutrition: An Applied Approach," Fourth Edition introduces you to nutrition with an innovative, applied format that discourages rote memorization and promotes long-term understanding of the material. Building on your natural interest in nutrition, the authors demonstrate in a clear, conversational style how key nutritional information relates to your personal health and nutrition, and show how to debunk commonly held misconceptions. The applied approach is reflected in the functional organization of the micronutrient chapters, focusing on the vitamins and minerals and their primary functions within the body. The applied content is focused on key content areas: fluid and electrolyte balance, antioxidant function, bone health, and energy metabolism and blood health topics of particular importance to instructors. You can easily grasp this accessible conceptual framework for understanding the role nutrients play in bodies and overall health. The Fourth Edition features MasteringNutrition, an online homework, assessment, and tutorial system that allows instructors to personalize the nutrition course like never before with next generation course management tools. Master topics through interactive mini-lessons, quizzing, and immediate wrong-answer feedback. This program will provide a better teach

Details of the book - Nutrition: An Applied Approach, Books a la Carte Edition (4th Edition)


EAN (ISBN-13): 9780321949042
ISBN (ISBN-10): 0321949048
Paperback
Publishing year: 2014
Publisher: Pearson

Book in our database since 2014-03-21T13:03:17-04:00 (New York)
Detail page last modified on 2021-09-13T21:21:56-04:00 (New York)
ISBN/EAN: 9780321949042

ISBN - alternate spelling:
0-321-94904-8, 978-0-321-94904-2
Alternate spelling and related search-keywords:
Book author: janice, jan melin, thompson, cummings, manor
Book title: nutrition second edition, nutrition approach applied edition edition books carte


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