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Revolution at the Table: The Transformation of the American Diet: 7 (California Studies in Food and Culture) - Levenstein, Harvey
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Levenstein, Harvey:

Revolution at the Table: The Transformation of the American Diet: 7 (California Studies in Food and Culture) - Paperback

2003, ISBN: 9780520234390

California University Press, Paperback, Auflage: Illustrated, 314 Seiten, Publiziert: 2003-05-30T00:00:01Z, Produktgruppe: Book, Hersteller-Nr.: 20 b&w photographs, 0.41 kg, Verkaufsrang:… More...

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Levenstein, Harvey:

Revolution at the Table ? The Transformation of the American Diet - Paperback

2003, ISBN: 0520234391

[EAN: 9780520234390], Gebraucht, guter Zustand, [PU: University of California Press], 100% Customer Satisfaction Guaranteed ! The book shows some signs of wear from use but is a good read… More...

NOT NEW BOOK. Shipping costs: EUR 3.99 My Books Store, Tallahassee, FL, U.S.A. [71936243] [Rating: 5 (von 5)]
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Harvey A. Levenstein:
Revolution at the Table: The Transformation of the American Diet - Paperback

ISBN: 9780520234390

Paperback / softback. New. In this study Harvey Levenstein tells of the remarkable transformation in how Americans ate that took place from 1880 to 1930. It devotes special attention to … More...

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Levenstein, Harvey:
Revolution at the Table: The Transformation of the American Diet - Paperback

2003, ISBN: 0520234391

[EAN: 9780520234390], Gebraucht, sehr guter Zustand, [PU: University of California Press, Berkeley and Los Angeles], Light handling to covers, otherwise very good. Bookplate on half title… More...

NOT NEW BOOK. Shipping costs: EUR 4.95 Smith Family Bookstore Downtown, Eugene, OR, U.S.A. [54142260] [Rating: 4 (von 5)]
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Levenstein, Harvey:
Revolution at the Table : The Transformation of the American Diet - First edition

2003, ISBN: 0520234391

Paperback

[EAN: 9780520234390], Gebraucht, guter Zustand, [PU: University of California Press], Used book that is in clean, average condition without any missing pages., Books

NOT NEW BOOK. Shipping costs:Versandkostenfrei. (EUR 0.00) Better World Books, Mishawaka, IN, U.S.A. [51315977] [Rating: 5 (von 5)]

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Details of the book
Revolution at the Table: The Transformation of the American Diet: 7 (California Studies in Food and Culture)

In this wide-ranging and entertaining study Harvey Levenstein tells of the remarkable transformation in how Americans ate that took place from 1880 to 1930.

Details of the book - Revolution at the Table: The Transformation of the American Diet: 7 (California Studies in Food and Culture)


EAN (ISBN-13): 9780520234390
ISBN (ISBN-10): 0520234391
Paperback
Publishing year: 2003
Publisher: California University Press
285 Pages
Weight: 0,399 kg
Language: eng/Englisch

Book in our database since 2007-04-26T16:04:56-04:00 (New York)
Detail page last modified on 2021-12-28T18:21:32-05:00 (New York)
ISBN/EAN: 0520234391

ISBN - alternate spelling:
0-520-23439-1, 978-0-520-23439-0
Alternate spelling and related search-keywords:
Book author: harvey, levenstein
Book title: food revolution, food and culture, revolution the table the transformation the american diet, beyond diet, california


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