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Introduction to Management in the Hospitality Industry - Barrows, Clayton W. / Powers, Tom / Reynolds, Dennis
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Barrows, Clayton W. / Powers, Tom / Reynolds, Dennis:

Introduction to Management in the Hospitality Industry - used book

ISBN: 9780470399743

ID: 10246678

Readers seeking management careers in hospitality will enter a dynamic industry filled with opportunities. The rewards are many, but so are the challenges. Today's hospitality managers must deal with such complex factors as globalization, terrorism threats, ecotourism, internet commerce, new business and financial models, and rapidly changing consumer demands. "Introduction to Management in the Hospitality Industry, 10th Edition" gives readers the industry know-how and the management skills needed to thrive in all aspects of the field, from food service to lodging to tourism. The "Tenth Edition" of "Introduction to Management in the Hospitality Industry" features both historical perspectives and discussions of new trends in a variety of sectors. This book has the most thorough coverage of the hospitality industry, covering foodservice, lodging, and travel and tourism, hospitality careers, and hospitality management. Upon successful completion of this text, readers will have a strong grasp of the many facets of the hospitality industry. Introduction to Management in the Hospitality Industry Barrows, Clayton W. / Powers, Tom / Reynolds, Dennis, John Wiley & Sons

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Introduction to Management in the Hospitality Industry - Clayton W. Barrows#Tom Powers#Dennis R. Reynolds
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Clayton W. Barrows#Tom Powers#Dennis R. Reynolds:

Introduction to Management in the Hospitality Industry - new book

ISBN: 9780470399743

ID: 1d494f63b92429ddcd9533eebc41021d

Introduction to Management in the Hospitality Industry Readers seeking management careers in hospitality will enter a dynamic industry filled with opportunities. The rewards are many, but so are the challenges. Today's hospitality managers must deal with such complex factors as globalization, terrorism threats, ecotourism, internet commerce, new business and financial models, and rapidly changing consumer demands. Introduction to Management in the Hospitality Industry, 10th Edition gives readers the industry know-how and the management skills needed to thrive in all aspects of the field, from food service to lodging to tourism. The Tenth Edition of Introduction to Management in the Hospitality Industry features both historical perspectives and discussions of new trends in a variety of sectors. This book has the most thorough coverage of the hospitality industry, covering foodservice, lodging, and travel and tourism, hospitality careers, and hospitality management. Upon successful completion of this text, readers will have a strong grasp of the many facets of the hospitality industry. Bücher / Fremdsprachige Bücher / Englische Bücher 978-0-470-39974-3, John Wiley & Sons Inc

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Introduction to Management in the Hospitality Industry - Clayton W. Barrows#Tom Powers#Dennis R. Reynolds
book is out-of-stock
(*)
Clayton W. Barrows#Tom Powers#Dennis R. Reynolds:
Introduction to Management in the Hospitality Industry - new book

ISBN: 9780470399743

ID: 1d494f63b92429ddcd9533eebc41021d

Introduction to Management in the Hospitality Industry Readers seeking management careers in hospitality will enter a dynamic industry filled with opportunities. The rewards are many, but so are the challenges. Today's hospitality managers must deal with such complex factors as globalization, terrorism threats, ecotourism, internet commerce, new business and financial models, and rapidly changing consumer demands. Introduction to Management in the Hospitality Industry, 10th Edition gives readers the industry know-how and the management skills needed to thrive in all aspects of the field, from food service to lodging to tourism. The Tenth Edition of Introduction to Management in the Hospitality Industry features both historical perspectives and discussions of new trends in a variety of sectors. This book has the most thorough coverage of the hospitality industry, covering foodservice, lodging, and travel and tourism, hospitality careers, and hospitality management. Upon successful completion of this text, readers will have a strong grasp of the many facets of the hospitality industry. Bücher / Fremdsprachige Bücher / Englische Bücher 978-0-470-39974-3, Wiley John + Sons

New book Buch.de
Nr. 17938918 Shipping costs:Bücher und alle Bestellungen die ein Buch enthalten sind versandkostenfrei, sonstige Bestellungen innerhalb Deutschland EUR 3,-, ab EUR 20,- kostenlos, Bürobedarf EUR 4,50, kostenlos ab EUR 45,-, Versandfertig innerhalb von 3 Wochen, DE. (EUR 0.00)
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Introduction to Management in the Hospitality Industry - Clayton W. Barrows; Tom Powers; Dennis R. Reynolds
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Clayton W. Barrows; Tom Powers; Dennis R. Reynolds:
Introduction to Management in the Hospitality Industry - hardcover

2011, ISBN: 9780470399743

ID: 13890684

[ED: 10], 10th Revised edition, Hardcover, Buch, [PU: John Wiley & Sons Ltd]

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Introduction to Management in the Hospitality Industry - Barrows, Clayton W./ Powers, Tom/ Reynolds, Dennis, Ph.D.
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Barrows, Clayton W./ Powers, Tom/ Reynolds, Dennis, Ph.D.:
Introduction to Management in the Hospitality Industry - new book

ISBN: 0470399740

ID: 0470399740

[PU: Wiley]

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Details of the book
Introduction to Management in the Hospitality Industry
Author:

Barrows, Clayton W.; Powers, Tom; Reynolds, Dennis

Title:

Introduction to Management in the Hospitality Industry

ISBN:

0470399740

Readers seeking management careers in hospitality will enter a dynamic industry filled with opportunities. The rewards are many, but so are the challenges. Today's hospitality managers must deal with such complex factors as globalization, terrorism threats, ecotourism, internet commerce, new business and financial models, and rapidly changing consumer demands. Introduction to Management in the Hospitality Industry, 10th Edition gives readers the industry know-how and the management skills needed to thrive in all aspects of the field, from food service to lodging to tourism. The Tenth Edition of Introduction to Management in the Hospitality Industry features both historical perspectives and discussions of new trends in a variety of sectors. This book has the most thorough coverage of the hospitality industry, covering foodservice, lodging, and travel and tourism, hospitality careers, and hospitality management. Upon successful completion of this text, readers will have a strong grasp of the many facets of the hospitality industry.

Details of the book - Introduction to Management in the Hospitality Industry


EAN (ISBN-13): 9780470399743
ISBN (ISBN-10): 0470399740
Hardcover
Paperback
Publishing year: 2011
Publisher: John Wiley & Sons
720 Pages
Weight: 1,413 kg
Language: eng/Englisch

Book in our database since 03.03.2011 02:31:08
Book found last time on 30.10.2016 21:28:57
ISBN/EAN: 0470399740

ISBN - alternate spelling:
0-470-39974-0, 978-0-470-39974-3

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