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Mexican Family Cooking - Aida Gabilondo
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Aida Gabilondo:

Mexican Family Cooking - new book

ISBN: 9780449906835

ID: 692351147

A well-known Mexican cook, Aida Gabilondo offers a wonderful array of dishes -- zesty red snapper baked in a sause of tomato, pimento, and jalapeno peppers, a mouth-watering version of the classic Mole Poblano (chicken in a spicy sauce subtly flavored with chocolate), a fast and easy tamale pie, festive stuffed green chiles with walnut sauce, and many, many more.Elegantly designed and beautifully illustrated, this marvelous cookbook is a complete cooking course and more. Throughout, Aida Gabilondo relates the origins of a dish, and the local lore and custom, so that we learn not just about the food but also about the magnificent Mexican landscape, culture, and people. Here is the very best of Mexican cooking written with the needs of the American cook in mind.´´Excellent, step-by-step, well-illustrated instructions that will ease the entree of Mexican cuisine into American homes.´´ -- Publishers Weekly Mexican Family Cooking Bücher > Fremdsprachige Bücher > Englische Bücher > Ratgeber & Freizeit > Kochen & Genießen Taschenbuch 01.03.1992, Fawcett, .199

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Mexican Family Cooking - Aida Gabilondo
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Aida Gabilondo:

Mexican Family Cooking - new book

ISBN: 9780449906835

ID: b5275c96fa7f47a3dd4837d445cbb6d6

Mexican Family Cooking A well-known Mexican cook, Aida Gabilondo offers a wonderful array of dishes -- zesty red snapper baked in a sause of tomato, pimento, and jalapeno peppers, a mouth-watering version of the classic Mole Poblano (chicken in a spicy sauce subtly flavored with chocolate), a fast and easy tamale pie, festive stuffed green chiles with walnut sauce, and many, many more.Elegantly designed and beautifully illustrated, this marvelous cookbook is a complete cooking course and more. Throughout, Aida Gabilondo relates the origins of a dish, and the local lore and custom, so that we learn not just about the food but also about the magnificent Mexican landscape, culture, and people. Here is the very best of Mexican cooking written with the needs of the American cook in mind."Excellent, step-by-step, well-illustrated instructions that will ease the entree of Mexican cuisine into American homes." -- Publishers Weekly Bücher / Fremdsprachige Bücher / Englische Bücher / Ratgeber & Freizeit / Kochen & Genießen 978-0-449-90683-5, Fawcett

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Mexican Family Cooking - Aida Gabilondo
book is out-of-stock
(*)
Aida Gabilondo:
Mexican Family Cooking - new book

ISBN: 9780449906835

ID: 156499428

A well-known Mexican cook, Aida Gabilondo offers a wonderful array of dishes -- zesty red snapper baked in a sause of tomato, pimento, and jalapeno peppers, a mouth-watering version of the classic Mole Poblano (chicken in a spicy sauce subtly flavored with chocolate), a fast and easy tamale pie, festive stuffed green chiles with walnut sauce, and many, many more.Elegantly designed and beautifully illustrated, this marvelous cookbook is a complete cooking course and more. Throughout, Aida Gabilondo relates the origins of a dish, and the local lore and custom, so that we learn not just about the food but also about the magnificent Mexican landscape, culture, and people. Here is the very best of Mexican cooking written with the needs of the American cook in mind.´´Excellent, step-by-step, well-illustrated instructions that will ease the entree of Mexican cuisine into American homes.´´ -- Publishers Weekly Mexican Family Cooking Buch (fremdspr.) Bücher>Fremdsprachige Bücher>Englische Bücher>Ratgeber & Freizeit>Kochen & Genießen, Fawcett

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Mexican Family Cooking - Aida Gabilondo
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Aida Gabilondo:
Mexican Family Cooking - used book

ISBN: 0449906833

ID: 2396883

A well-known Mexican cook, Aida Gabilondo offers a wonderful array of dishes -- zesty red snapper baked in a sause of tomato, pimento, and jalapeno peppers, a mouth-watering version of the classic Mole Poblano (chicken in a spicy sauce subtly flavored with chocolate), a fast and easy tamale pie, festive stuffed green chiles with walnut sauce, and many, many more.Elegantly designed and beautifully illustrated, this marvelous cookbook is a complete cooking course and more. Throughout, Aida Gabilondo relates the origins of a dish, and the local lore and custom, so that we learn not just about the food but also about the magnificent Mexican landscape, culture, and people. Here is the very best of Mexican cooking written with the needs of the American cook in mind."Excellent, step-by-step, well-illustrated instructions that will ease the entree of Mexican cuisine into American homes." -- Publishers Weekly cooking,mexican,regional and international,holiday cooking Holiday Cooking, Ballantine Books

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Mexican Family Cooking - Gabilondo, Aida
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Gabilondo, Aida:
Mexican Family Cooking - Paperback

ISBN: 9780449906835

[ED: Taschenbuch], [PU: FAWCETT], A well-known Mexican cook, Aida Gabilondo offers a wonderful array of dishes -- zesty red snapper baked in a sause of tomato, pimento, and jalapeno peppers, a mouth-watering version of the classic Mole Poblano (chicken in a spicy sauce subtly flavored with chocolate), a fast and easy tamale pie, festive stuffed green chiles with walnut sauce, and many, many more.Elegantly designed and beautifully illustrated, this marvelous cookbook is a complete cooking course and more. Throughout, Aida Gabilondo relates the origins of a dish, and the local lore and custom, so that we learn not just about the food but also about the magnificent Mexican landscape, culture, and people. Here is the very best of Mexican cooking written with the needs of the American cook in mind."Excellent, step-by-step, well-illustrated instructions that will ease the entree of Mexican cuisine into American homes." -- Publishers WeeklyVersandfertig in über 4 Wochen, [SC: 0.00]

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Details of the book
Mexican Family Cooking
Author:

Gabilondo, Aida

Title:

Mexican Family Cooking

ISBN:

0449906833

A well-known Mexican cook, Aida Gabilondo offers a wonderful array of dishes -- zesty red snapper baked in a sause of tomato, pimento, and jalapeno peppers, a mouth-watering version of the classic Mole Poblano (chicken in a spicy sauce subtly flavored with chocolate), a fast and easy tamale pie, festive stuffed green chiles with walnut sauce, and many, many more.Elegantly designed and beautifully illustrated, this marvelous cookbook is a complete cooking course and more. Throughout, Aida Gabilondo relates the origins of a dish, and the local lore and custom, so that we learn not just about the food but also about the magnificent Mexican landscape, culture, and people. Here is the very best of Mexican cooking written with the needs of the American cook in mind."Excellent, step-by-step, well-illustrated instructions that will ease the entree of Mexican cuisine into American homes." -- Publishers Weekly

Details of the book - Mexican Family Cooking


EAN (ISBN-13): 9780449906835
ISBN (ISBN-10): 0449906833
Paperback
Publishing year: 1992
Publisher: FAWCETT
400 Pages
Weight: 0,594 kg
Language: eng/Englisch

Book in our database since 29.05.2007 05:40:09
Book found last time on 30.08.2016 20:34:49
ISBN/EAN: 0449906833

ISBN - alternate spelling:
0-449-90683-3, 978-0-449-90683-5

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